was read the article
array:24 [ "pii" => "S2530018021001165" "issn" => "25300180" "doi" => "10.1016/j.endien.2021.01.004" "estado" => "S300" "fechaPublicacion" => "2021-10-01" "aid" => "1146" "copyright" => "SEEN and SED" "copyrightAnyo" => "2021" "documento" => "article" "crossmark" => 1 "subdocumento" => "fla" "cita" => "Endocrinol Diabetes Nutr. 2021;68:577-88" "abierto" => array:3 [ "ES" => false "ES2" => false "LATM" => false ] "gratuito" => false "lecturas" => array:1 [ "total" => 0 ] "Traduccion" => array:1 [ "es" => array:19 [ "pii" => "S2530016421000811" "issn" => "25300164" "doi" => "10.1016/j.endinu.2021.01.006" "estado" => "S300" "fechaPublicacion" => "2021-10-01" "aid" => "1146" "copyright" => "SEEN y SED" "documento" => "article" "crossmark" => 1 "subdocumento" => "fla" "cita" => "Endocrinol Diabetes Nutr. 2021;68:577-88" "abierto" => array:3 [ "ES" => false "ES2" => false "LATM" => false ] "gratuito" => false "lecturas" => array:1 [ "total" => 0 ] "es" => array:12 [ "idiomaDefecto" => true "cabecera" => "<span class="elsevierStyleTextfn">ARTÍCULO ESPECIAL</span>" "titulo" => "Cartera de servicios en Endocrinología y Nutrición. Actualización 2020" "tienePdf" => "es" "tieneTextoCompleto" => "es" "tieneResumen" => array:2 [ 0 => "es" 1 => "en" ] "paginas" => array:1 [ 0 => array:2 [ "paginaInicial" => "577" "paginaFinal" => "588" ] ] "titulosAlternativos" => array:1 [ "en" => array:1 [ "titulo" => "Portfolio of services in Endocrinology and Nutrition. 2020 update" ] ] "contieneResumen" => array:2 [ "es" => true "en" => true ] "contieneTextoCompleto" => array:1 [ "es" => true ] "contienePdf" => array:1 [ "es" => true ] "autores" => array:1 [ 0 => array:2 [ "autoresLista" => "Javier Santamaría Sandi, Elena Navarro González, Ana Herrero Ruiz, Orosia Bandrés Nivela, María Ballesteros Pomar, Francisco Javier Escalada San Martín, Irene Bretón Lesmes" "autores" => array:7 [ 0 => array:2 [ "nombre" => "Javier" "apellidos" => "Santamaría Sandi" ] 1 => array:2 [ "nombre" => "Elena" "apellidos" => "Navarro González" ] 2 => array:2 [ "nombre" => "Ana" "apellidos" => "Herrero Ruiz" ] 3 => array:2 [ "nombre" => "Orosia" "apellidos" => "Bandrés Nivela" ] 4 => array:2 [ "nombre" => "María" "apellidos" => "Ballesteros Pomar" ] 5 => array:2 [ "nombre" => "Francisco Javier" "apellidos" => "Escalada San Martín" ] 6 => array:2 [ "nombre" => "Irene" "apellidos" => "Bretón Lesmes" ] ] ] ] ] "idiomaDefecto" => "es" "Traduccion" => array:1 [ "en" => array:9 [ "pii" => "S2530018021001165" "doi" => "10.1016/j.endien.2021.01.004" "estado" => "S300" "subdocumento" => "" "abierto" => array:3 [ "ES" => false "ES2" => false "LATM" => false ] "gratuito" => false "lecturas" => array:1 [ "total" => 0 ] "idiomaDefecto" => "en" "EPUB" => "https://multimedia.elsevier.es/PublicationsMultimediaV1/item/epub/S2530018021001165?idApp=UINPBA00004N" ] ] "EPUB" => "https://multimedia.elsevier.es/PublicationsMultimediaV1/item/epub/S2530016421000811?idApp=UINPBA00004N" "url" => "/25300164/0000006800000008/v1_202109250928/S2530016421000811/v1_202109250928/es/main.assets" ] ] "itemSiguiente" => array:19 [ "pii" => "S2530018021001086" "issn" => "25300180" "doi" => "10.1016/j.endien.2021.11.008" "estado" => "S300" "fechaPublicacion" => "2021-10-01" "aid" => "1094" "copyright" => "SEEN and SED" "documento" => "simple-article" "crossmark" => 1 "subdocumento" => "crp" "cita" => "Endocrinol Diabetes Nutr. 2021;68:589-91" "abierto" => array:3 [ "ES" => false "ES2" => false "LATM" => false ] "gratuito" => false "lecturas" => array:1 [ "total" => 0 ] "en" => array:11 [ "idiomaDefecto" => true "cabecera" => "<span class="elsevierStyleTextfn">Scientific letter</span>" "titulo" => "About a rare case of hypoglycemia: Non-islet cell tumor hypoglycemia (NICTH)" "tienePdf" => "en" "tieneTextoCompleto" => "en" "paginas" => array:1 [ 0 => array:2 [ "paginaInicial" => "589" "paginaFinal" => "591" ] ] "titulosAlternativos" => array:1 [ "es" => array:1 [ "titulo" => "A propósito de un caso raro de hipoglucemia: Hipoglucemia por tumor de células no islotes (NITCH)" ] ] "contieneTextoCompleto" => array:1 [ "en" => true ] "contienePdf" => array:1 [ "en" => true ] "resumenGrafico" => array:2 [ "original" => 0 "multimedia" => array:7 [ "identificador" => "fig0005" "etiqueta" => "Figure 1" "tipo" => "MULTIMEDIAFIGURA" "mostrarFloat" => true "mostrarDisplay" => false "figura" => array:1 [ 0 => array:4 [ "imagen" => "gr1.jpeg" "Alto" => 1264 "Ancho" => 1500 "Tamanyo" => 365150 ] ] "descripcion" => array:1 [ "en" => "<p id="spar0005" class="elsevierStyleSimplePara elsevierViewall"><span class="elsevierStyleBold">A:</span> Preoperative thoracic chest x-ray. <span class="elsevierStyleBold">B:</span> Macroscopic view of the resected tumor. <span class="elsevierStyleBold">C:</span> Microscopic view. <span class="elsevierStyleBold">D:</span> CD34 immunostaining. <span class="elsevierStyleBold">E:</span> BCL2 immunostaining.</p>" ] ] ] "autores" => array:1 [ 0 => array:2 [ "autoresLista" => "Roberto Sierra-Poyatos, Jersy Cárdenas-Salas, Maite Ortega-Juaristi, Clotilde Vázquez-Martínez" "autores" => array:4 [ 0 => array:2 [ "nombre" => "Roberto" "apellidos" => "Sierra-Poyatos" ] 1 => array:2 [ "nombre" => "Jersy" "apellidos" => "Cárdenas-Salas" ] 2 => array:2 [ "nombre" => "Maite" "apellidos" => "Ortega-Juaristi" ] 3 => array:2 [ "nombre" => "Clotilde" "apellidos" => "Vázquez-Martínez" ] ] ] ] ] "idiomaDefecto" => "en" "Traduccion" => array:1 [ "en" => array:9 [ "pii" => "S2530016420302202" "doi" => "10.1016/j.endinu.2020.07.008" "estado" => "S300" "subdocumento" => "" "abierto" => array:3 [ "ES" => false "ES2" => false "LATM" => false ] "gratuito" => false "lecturas" => array:1 [ "total" => 0 ] "idiomaDefecto" => "en" "EPUB" => "https://multimedia.elsevier.es/PublicationsMultimediaV1/item/epub/S2530016420302202?idApp=UINPBA00004N" ] ] "EPUB" => "https://multimedia.elsevier.es/PublicationsMultimediaV1/item/epub/S2530018021001086?idApp=UINPBA00004N" "url" => "/25300180/0000006800000008/v1_202112040843/S2530018021001086/v1_202112040843/en/main.assets" ] "itemAnterior" => array:19 [ "pii" => "S2530018021001153" "issn" => "25300180" "doi" => "10.1016/j.endien.2021.02.004" "estado" => "S300" "fechaPublicacion" => "2021-10-01" "aid" => "1150" "copyright" => "SEEN and SED" "documento" => "simple-article" "crossmark" => 1 "subdocumento" => "pgl" "cita" => "Endocrinol Diabetes Nutr. 2021;68:573-6" "abierto" => array:3 [ "ES" => false "ES2" => false "LATM" => false ] "gratuito" => false "lecturas" => array:1 [ "total" => 0 ] "en" => array:10 [ "idiomaDefecto" => true "cabecera" => "<span class="elsevierStyleTextfn">Consensus document</span>" "titulo" => "Obesity and COVID-19. A necessary position statement" "tienePdf" => "en" "tieneTextoCompleto" => "en" "paginas" => array:1 [ 0 => array:2 [ "paginaInicial" => "573" "paginaFinal" => "576" ] ] "titulosAlternativos" => array:1 [ "es" => array:1 [ "titulo" => "Obesidad y COVID-19. Un posicionamiento necesario" ] ] "contieneTextoCompleto" => array:1 [ "en" => true ] "contienePdf" => array:1 [ "en" => true ] "autores" => array:1 [ 0 => array:2 [ "autoresLista" => "Irene Bretón, Ana de Hollanda, Nuria Vilarrasa, Miguel A. Rubio Herrera, Albert Lecube, Javier Salvador, Pedro Pablo García-Luna, Francisco J. Tinahones, Raquel Sánchez Santos, Ricardo Gómez Huelgas, Juana Carretero Gómez, Violeta Moizé, José Polo García, Salvador Tranche Iparraguirre, Antonio Fernández-Pro Ledesma, Javier Escalada" "autores" => array:17 [ 0 => array:2 [ "nombre" => "Irene" "apellidos" => "Bretón" ] 1 => array:2 [ "nombre" => "Ana" "apellidos" => "de Hollanda" ] 2 => array:2 [ "nombre" => "Nuria" "apellidos" => "Vilarrasa" ] 3 => array:2 [ "nombre" => "Miguel A." "apellidos" => "Rubio Herrera" ] 4 => array:2 [ "nombre" => "Albert" "apellidos" => "Lecube" ] 5 => array:2 [ "nombre" => "Javier" "apellidos" => "Salvador" ] 6 => array:2 [ "nombre" => "Pedro Pablo" "apellidos" => "García-Luna" ] 7 => array:2 [ "nombre" => "Francisco J." "apellidos" => "Tinahones" ] 8 => array:2 [ "nombre" => "Raquel" "apellidos" => "Sánchez Santos" ] 9 => array:2 [ "nombre" => "Ricardo" "apellidos" => "Gómez Huelgas" ] 10 => array:2 [ "nombre" => "Juana" "apellidos" => "Carretero Gómez" ] 11 => array:2 [ "nombre" => "Violeta" "apellidos" => "Moizé" ] 12 => array:2 [ "nombre" => "José" "apellidos" => "Polo García" ] 13 => array:2 [ "nombre" => "Salvador" "apellidos" => "Tranche Iparraguirre" ] 14 => array:2 [ "nombre" => "Antonio" "apellidos" => "Fernández-Pro Ledesma" ] 15 => array:2 [ "nombre" => "Javier" "apellidos" => "Escalada" ] 16 => array:1 [ "colaborador" => "representing SEEN, SEEDO, SECO, SEMI, SEDYN, SEMERGEN, semFYC and SEMG" ] ] ] ] ] "idiomaDefecto" => "en" "Traduccion" => array:1 [ "es" => array:9 [ "pii" => "S2530016421000859" "doi" => "10.1016/j.endinu.2021.02.001" "estado" => "S300" "subdocumento" => "" "abierto" => array:3 [ "ES" => false "ES2" => false "LATM" => false ] "gratuito" => false "lecturas" => array:1 [ "total" => 0 ] "idiomaDefecto" => "es" "EPUB" => "https://multimedia.elsevier.es/PublicationsMultimediaV1/item/epub/S2530016421000859?idApp=UINPBA00004N" ] ] "EPUB" => "https://multimedia.elsevier.es/PublicationsMultimediaV1/item/epub/S2530018021001153?idApp=UINPBA00004N" "url" => "/25300180/0000006800000008/v1_202112040843/S2530018021001153/v1_202112040843/en/main.assets" ] "en" => array:19 [ "idiomaDefecto" => true "cabecera" => "<span class="elsevierStyleTextfn">Special article</span>" "titulo" => "Portfolio of services in Endocrinology and Nutrition. 2020 update" "tieneTextoCompleto" => true "paginas" => array:1 [ 0 => array:2 [ "paginaInicial" => "577" "paginaFinal" => "588" ] ] "autores" => array:1 [ 0 => array:4 [ "autoresLista" => "Javier Santamaría Sandi, Elena Navarro González, Ana Herrero Ruiz, Orosia Bandrés Nivela, María Ballesteros Pomar, Francisco Javier Escalada San Martín, Irene Bretón Lesmes" "autores" => array:7 [ 0 => array:4 [ "nombre" => "Javier Santamaría" "apellidos" => "Sandi" "email" => array:1 [ 0 => "fco.javier.santamariasandi@osakidetza.eus" ] "referencia" => array:2 [ 0 => array:2 [ "etiqueta" => "<span class="elsevierStyleSup">a</span>" "identificador" => "aff0005" ] 1 => array:2 [ "etiqueta" => "*" "identificador" => "cor0005" ] ] ] 1 => array:3 [ "nombre" => "Elena Navarro" "apellidos" => "González" "referencia" => array:1 [ 0 => array:2 [ "etiqueta" => "<span class="elsevierStyleSup">b</span>" "identificador" => "aff0010" ] ] ] 2 => array:3 [ "nombre" => "Ana Herrero" "apellidos" => "Ruiz" "referencia" => array:1 [ 0 => array:2 [ "etiqueta" => "<span class="elsevierStyleSup">c</span>" "identificador" => "aff0015" ] ] ] 3 => array:3 [ "nombre" => "Orosia Bandrés" "apellidos" => "Nivela" "referencia" => array:1 [ 0 => array:2 [ "etiqueta" => "<span class="elsevierStyleSup">d</span>" "identificador" => "aff0020" ] ] ] 4 => array:3 [ "nombre" => "María Ballesteros" "apellidos" => "Pomar" "referencia" => array:1 [ 0 => array:2 [ "etiqueta" => "<span class="elsevierStyleSup">e</span>" "identificador" => "aff0025" ] ] ] 5 => array:3 [ "nombre" => "Francisco Javier Escalada San" "apellidos" => "Martín" "referencia" => array:1 [ 0 => array:2 [ "etiqueta" => "<span class="elsevierStyleSup">f</span>" "identificador" => "aff0030" ] ] ] 6 => array:3 [ "nombre" => "Irene Bretón" "apellidos" => "Lesmes" "referencia" => array:1 [ 0 => array:2 [ "etiqueta" => "<span class="elsevierStyleSup">g</span>" "identificador" => "aff0035" ] ] ] ] "afiliaciones" => array:7 [ 0 => array:3 [ "entidad" => "Servicio de Endocrinología y Nutrición, Hospital Universitario Cruces, Baracaldo, Vizcaya, Spain" "etiqueta" => "a" "identificador" => "aff0005" ] 1 => array:3 [ "entidad" => "Servicio de Endocrinología y Nutrición, Hospital Universitario Virgen del Rocío, Sevilla, Spain" "etiqueta" => "b" "identificador" => "aff0010" ] 2 => array:3 [ "entidad" => "Servicio de Endocrinología y Nutrición, Hospital Clínico de Salamanca, Salamanca, Spain" "etiqueta" => "c" "identificador" => "aff0015" ] 3 => array:3 [ "entidad" => "Servicio de Endocrinología y Nutrición, Hospital Royo Vilanova, Zaragoza, Spain" "etiqueta" => "d" "identificador" => "aff0020" ] 4 => array:3 [ "entidad" => "Servicio de Endocrinología y Nutrición, Complejo Asistencial Universitario de León, León, Spain" "etiqueta" => "e" "identificador" => "aff0025" ] 5 => array:3 [ "entidad" => "Servicio de Endocrinología y Nutrición, Clínica Universidad de Navarra, Pamplona, Navarra, Spain" "etiqueta" => "f" "identificador" => "aff0030" ] 6 => array:3 [ "entidad" => "Servicio de Endocrinología y Nutrición, Hospital Universitario Gregorio Marañón, Madrid, Spain" "etiqueta" => "g" "identificador" => "aff0035" ] ] "correspondencia" => array:1 [ 0 => array:3 [ "identificador" => "cor0005" "etiqueta" => "⁎" "correspondencia" => "Corresponding author." ] ] ] ] "titulosAlternativos" => array:1 [ "es" => array:1 [ "titulo" => "Cartera de servicios en Endocrinología y Nutrición. Actualización 2020" ] ] "textoCompleto" => "<span class="elsevierStyleSections"><span id="sec0005" class="elsevierStyleSection elsevierViewall"><span class="elsevierStyleSectionTitle" id="sect0025">Introduction</span><p id="par0005" class="elsevierStylePara elsevierViewall">The portfolio of services is the set of techniques, technologies or procedures through which care services are provided in a healthcare centre, department or facility. It is a fundamental tool for the organisation of a hospital unit or department, in order to define and distribute the work and to define the functions and procedures of the health professionals of the unit, as well as their interactions with the other hospital departments and the primary care teams. The definition and preparation of the portfolio of services enables us to have an inventory of what services on offer are carried out, and makes it possible to progressively adapt these over time and to detect new healthcare needs.<a class="elsevierStyleCrossRef" href="#bib0005"><span class="elsevierStyleSup">1</span></a></p><p id="par0010" class="elsevierStylePara elsevierViewall">The first Endocrinology and Nutrition portfolio of services was negotiated in 1997 by expert members of the Sociedad Española de Endocrinología y Nutrición (SEEN) [Spanish Society of Endocrinology and Nutrition] and the Instituto Nacional de la Salud (INSALUD) [National Institute of Health].<a class="elsevierStyleCrossRef" href="#bib0010"><span class="elsevierStyleSup">2</span></a> Subsequently, in 2002, the Ministry of Health published the catalogue of specialised care techniques and procedures,<a class="elsevierStyleCrossRef" href="#bib0015"><span class="elsevierStyleSup">3</span></a> among which were those corresponding to Endocrinology and Nutrition. Finally, in 2011 an update of the Portfolio of Services in Endocrinology and Nutrition was published,<a class="elsevierStyleCrossRef" href="#bib0020"><span class="elsevierStyleSup">4</span></a> this being the last publication by the ministry regarding this subject to date. However, in 2016 the SEEN produced a new update which was published on its website.<a class="elsevierStyleCrossRef" href="#bib0025"><span class="elsevierStyleSup">5</span></a></p><p id="par0015" class="elsevierStylePara elsevierViewall">Based on this latest 2016 update of the portfolio of services, the SEEN, with contributions from professionals from different autonomous Endocrinology and Nutrition societies, has updated it again, taking into account the changes and new additions that have occurred in the specialty over the past few years.</p></span><span id="sec0010" class="elsevierStyleSection elsevierViewall"><span class="elsevierStyleSectionTitle" id="sect0030">Definition of the specialty of Endocrinology and Nutrition</span><p id="par0020" class="elsevierStylePara elsevierViewall">Endocrinology and Nutrition is a medical specialty that covers the study and treatment of diseases of the endocrine system, metabolism and those derived from the nutritional process, including theoretical and practical knowledge of the corresponding diagnostic techniques and dietary and therapeutic measures, as well as the promotion of health and the prevention of related diseases in these fields.</p><p id="par0025" class="elsevierStylePara elsevierViewall">Its sphere of activity includes:<ul class="elsevierStyleList" id="lis0005"><li class="elsevierStyleListItem" id="lsti0005"><span class="elsevierStyleLabel">none–</span><p id="par0030" class="elsevierStylePara elsevierViewall"><span class="elsevierStyleItalic">Physiology and pathology of the endocrine system:</span> functional alterations in hormonal production, anatomical, structural or tumoural abnormalities of all endocrine glands.</p></li><li class="elsevierStyleListItem" id="lsti0010"><span class="elsevierStyleLabel">none–</span><p id="par0035" class="elsevierStylePara elsevierViewall"><span class="elsevierStyleItalic">Physiology and metabolic disease:</span> study of metabolism and of the different essential nutrients, vitamins and trace elements.</p></li><li class="elsevierStyleListItem" id="lsti0015"><span class="elsevierStyleLabel">none–</span><p id="par0040" class="elsevierStylePara elsevierViewall"><span class="elsevierStyleItalic">Clinical nutrition:</span> theoretical foundations of food and nutrition in healthy and ill subjects, and the development and application of oral, enteral and parenteral clinical nutrition.</p></li><li class="elsevierStyleListItem" id="lsti0020"><span class="elsevierStyleLabel">none–</span><p id="par0045" class="elsevierStylePara elsevierViewall"><span class="elsevierStyleItalic">Diagnostic and therapeutic procedures and techniques:</span> knowledge and application of the different methods and techniques necessary for the diagnosis and treatment of the diseases that this specialty covers.</p></li><li class="elsevierStyleListItem" id="lsti0025"><span class="elsevierStyleLabel">none–</span><p id="par0050" class="elsevierStylePara elsevierViewall">Study of the epidemiological, preventive, rehabilitative and genetic counselling aspects related to the processes dealt with by Endocrinology and Nutrition.</p></li></ul></p><p id="par0055" class="elsevierStylePara elsevierViewall">The index of processes that correspond to the specialty of Endocrinology and Nutrition classified according to ICD-10 corresponds to codes E00-E89 (Endocrine, nutritional and metabolic diseases), C73-C75 (Malignant neoplasms of thyroid and other endocrine glands), D34 -D35 (Benign neoplasm of thyroid gland and other endocrine glands), C7A (Malignant neuroendocrine tumours) and D3A (Benign neuroendocrine tumours) and can be consulted at <a href="https://eciemaps.mscbs.gob.es/ecieMaps/browser/index_10_mc.html">https://eciemaps.mscbs.gob.es/ecieMaps/browser/index_10_mc.html</a>.<a class="elsevierStyleCrossRef" href="#bib0030"><span class="elsevierStyleSup">6</span></a></p><p id="par0060" class="elsevierStylePara elsevierViewall">The index of diagnostic and therapeutic procedures and techniques that correspond to the specialty of Endocrinology and Nutrition is shown in <a class="elsevierStyleCrossRef" href="#tbl0005">Table 1</a>.</p><elsevierMultimedia ident="tbl0005"></elsevierMultimedia></span><span id="sec0015" class="elsevierStyleSection elsevierViewall"><span class="elsevierStyleSectionTitle" id="sect0035">Functions of Endocrinology and Nutrition departments/sections/units</span><p id="par0065" class="elsevierStylePara elsevierViewall">Endocrinology and Nutrition care is framed within the organisation of Specialised Care in the Public Health System, so that each Endocrinology and Nutrition department is responsible for the care provided to the population of its Health District with regard to its specialty. The functions to be performed by the Endocrinology and Nutrition departments/units are as follows:</p><span id="sec0020" class="elsevierStyleSection elsevierViewall"><span class="elsevierStyleSectionTitle" id="sect0040">A. Care function</span><span id="sec0025" class="elsevierStyleSection elsevierViewall"><span class="elsevierStyleSectionTitle" id="sect0045">A.1. In the hospital area</span><p id="par0070" class="elsevierStylePara elsevierViewall">Endocrinology and Nutrition in-hospital functionality is established with end-service and central-service characteristics, and includes:<ul class="elsevierStyleList" id="lis0010"><li class="elsevierStyleListItem" id="lsti0030"><span class="elsevierStyleLabel">–</span><p id="par0075" class="elsevierStylePara elsevierViewall">Care for patients admitted under the care of the Endocrinology and Nutrition department due to specialty processes.</p></li><li class="elsevierStyleListItem" id="lsti0035"><span class="elsevierStyleLabel">–</span><p id="par0080" class="elsevierStylePara elsevierViewall">Cooperation with other hospital departments for patients admitted under their care who have endocrinological, metabolic and nutritional diseases, at the request of their attending doctor, and with special care for people with diabetes for which treatment protocols for glycaemic control will be developed, both during their hospital admission, as well as at discharge.</p></li><li class="elsevierStyleListItem" id="lsti0040"><span class="elsevierStyleLabel">–</span><p id="par0085" class="elsevierStylePara elsevierViewall">Detection and therapeutic approach for patients with malnutrition related to disease: nutritional screening protocols and assessment of the nutritional status of patients admitted whether or not they receive a nutritional intervention.</p></li><li class="elsevierStyleListItem" id="lsti0045"><span class="elsevierStyleLabel">–</span><p id="par0090" class="elsevierStylePara elsevierViewall">Prescription, monitoring and follow-up of patients with nutritional treatment (oral, enteral, parenteral) in the hospital.</p></li><li class="elsevierStyleListItem" id="lsti0050"><span class="elsevierStyleLabel">–</span><p id="par0095" class="elsevierStylePara elsevierViewall">Creation of a <span class="elsevierStyleItalic">Codified manual of hospital diets</span>, under a continuous process of revision, which must include: <span class="elsevierStyleItalic">a)</span> planning of the baseline diet and optional menus at reasonable costs, in collaboration with the managing director; <span class="elsevierStyleItalic">b)</span> planning of therapeutic diets for each pathological process; <span class="elsevierStyleItalic">c)</span> preparation of special diets or specific menus outside of the diet code for those patients who require it; and <span class="elsevierStyleItalic">d)</span> design of diets and recommendations for out-of-hospital use.</p></li><li class="elsevierStyleListItem" id="lsti0055"><span class="elsevierStyleLabel">–</span><p id="par0100" class="elsevierStylePara elsevierViewall">Follow-up for patients treated with special diets, collaborating with the therapeutic procedures indicated by the clinical department responsible for the patient.</p></li><li class="elsevierStyleListItem" id="lsti0060"><span class="elsevierStyleLabel">–</span><p id="par0105" class="elsevierStylePara elsevierViewall">Authorising all modifications that may for any reason (clinical, supply difficulties, health emergencies) need to be introduced to any baseline or therapeutic diet.</p></li><li class="elsevierStyleListItem" id="lsti0065"><span class="elsevierStyleLabel">–</span><p id="par0110" class="elsevierStylePara elsevierViewall">Planning of enteral and parenteral nutrition formulas in collaboration with the Pharmacy department.</p></li><li class="elsevierStyleListItem" id="lsti0070"><span class="elsevierStyleLabel">–</span><p id="par0115" class="elsevierStylePara elsevierViewall">Management of approaches for the administration of artificial nutrition (venous and gastrointestinal approaches).</p></li><li class="elsevierStyleListItem" id="lsti0075"><span class="elsevierStyleLabel">–</span><p id="par0120" class="elsevierStylePara elsevierViewall">Centralised control of the hospital centre's food distribution system. Preparation of the codified diet manual, planning of codified optional and therapeutic baseline diets including special diets. Control and supervision of compliance with the dietary code.</p></li><li class="elsevierStyleListItem" id="lsti0080"><span class="elsevierStyleLabel">–</span><p id="par0125" class="elsevierStylePara elsevierViewall">Collaboration with the management of the hospitality area of the hospital through the technical specifications for the acquisition, reception, storage, preparation and distribution of food.</p></li></ul></p></span><span id="sec0030" class="elsevierStyleSection elsevierViewall"><span class="elsevierStyleSectionTitle" id="sect0050">A.2. In the day hospital</span><p id="par0130" class="elsevierStylePara elsevierViewall">Patients who need treatment via diagnostic or treatment methods that require continuous medical or nursing care for a few hours, but not hospital admission, are treated in the day hospital.<a class="elsevierStyleCrossRef" href="#bib0035"><span class="elsevierStyleSup">7</span></a> In the day hospital environment, the following services can be performed:<ul class="elsevierStyleList" id="lis0015"><li class="elsevierStyleListItem" id="lsti0085"><span class="elsevierStyleLabel">–</span><p id="par0135" class="elsevierStylePara elsevierViewall">Endocrine-metabolic functional tests.</p></li><li class="elsevierStyleListItem" id="lsti0090"><span class="elsevierStyleLabel">–</span><p id="par0140" class="elsevierStylePara elsevierViewall">Continuous monitoring assessment of BP or glucose.</p></li><li class="elsevierStyleListItem" id="lsti0095"><span class="elsevierStyleLabel">–</span><p id="par0145" class="elsevierStylePara elsevierViewall">Treatment of onset of type 1 and type 2 diabetes without ketoacidosis.</p></li><li class="elsevierStyleListItem" id="lsti0100"><span class="elsevierStyleLabel">–</span><p id="par0150" class="elsevierStylePara elsevierViewall">Treatment of decompensated diabetes that does not require hospital admission.</p></li><li class="elsevierStyleListItem" id="lsti0105"><span class="elsevierStyleLabel">–</span><p id="par0155" class="elsevierStylePara elsevierViewall">Gestational diabetes follow-up.</p></li><li class="elsevierStyleListItem" id="lsti0110"><span class="elsevierStyleLabel">–</span><p id="par0160" class="elsevierStylePara elsevierViewall">Follow-up of patients in intensive treatment with insulin or with insulin pump.</p></li><li class="elsevierStyleListItem" id="lsti0115"><span class="elsevierStyleLabel">–</span><p id="par0165" class="elsevierStylePara elsevierViewall">Assessment and treatment of diabetic foot.</p></li><li class="elsevierStyleListItem" id="lsti0120"><span class="elsevierStyleLabel">–</span><p id="par0170" class="elsevierStylePara elsevierViewall">Screening for chronic complications of diabetes: mydriatic retinography, vascular study by lower extremity echo Doppler, assessment of diabetic neuropathy.</p></li><li class="elsevierStyleListItem" id="lsti0125"><span class="elsevierStyleLabel">–</span><p id="par0175" class="elsevierStylePara elsevierViewall">Patients with unstable DM due to steroid use, chemotherapy or recent hospital discharge.</p></li><li class="elsevierStyleListItem" id="lsti0130"><span class="elsevierStyleLabel">–</span><p id="par0180" class="elsevierStylePara elsevierViewall">Steroid (or monoclonal antibody) treatment for thyroid-associated ophthalmopathy.</p></li><li class="elsevierStyleListItem" id="lsti0135"><span class="elsevierStyleLabel">–</span><p id="par0185" class="elsevierStylePara elsevierViewall">Percutaneous treatment by cervical ultrasound-guided enolisation, thermal ablation or ultrasound of thyroid nodules, and parathyroid disease and cervical lymphadenopathy.</p></li><li class="elsevierStyleListItem" id="lsti0140"><span class="elsevierStyleLabel">–</span><p id="par0190" class="elsevierStylePara elsevierViewall">Assessment and treatment of acute decompensations of neuroendocrine, adrenal, thyroid or parathyroid disease, including patients who have had surgery.</p></li><li class="elsevierStyleListItem" id="lsti0145"><span class="elsevierStyleLabel">–</span><p id="par0195" class="elsevierStylePara elsevierViewall">Functional metabolic-nutritional assessment: performance of functional, body composition and metabolic tests.</p></li><li class="elsevierStyleListItem" id="lsti0150"><span class="elsevierStyleLabel">–</span><p id="par0200" class="elsevierStylePara elsevierViewall">Assessment of dysphagia.</p></li><li class="elsevierStyleListItem" id="lsti0155"><span class="elsevierStyleLabel">–</span><p id="par0205" class="elsevierStylePara elsevierViewall">Home enteral or parenteral nutrition that requires hospital infrastructure (initiation of treatment, follow-up or management of complications).</p></li><li class="elsevierStyleListItem" id="lsti0160"><span class="elsevierStyleLabel">–</span><p id="par0210" class="elsevierStylePara elsevierViewall">Replacement of ostomy tubes, placement and removal of nasogastric tubes, etc.</p></li><li class="elsevierStyleListItem" id="lsti0165"><span class="elsevierStyleLabel">–</span><p id="par0215" class="elsevierStylePara elsevierViewall">Treatment of specific nutritional deficiencies (administration of intravenous iron, vitamins, trace elements, etc.).</p></li><li class="elsevierStyleListItem" id="lsti0170"><span class="elsevierStyleLabel">–</span><p id="par0220" class="elsevierStylePara elsevierViewall">Follow-up of patients with eating disorders (ED) (ED day hospital).</p></li><li class="elsevierStyleListItem" id="lsti0175"><span class="elsevierStyleLabel">–</span><p id="par0225" class="elsevierStylePara elsevierViewall">Treatment of decompensations of endocrinological diseases that do not require hospitalisation (adrenal insufficiency, fluid and electrolyte disorders, hyper and hypocalcaemia).</p></li><li class="elsevierStyleListItem" id="lsti0180"><span class="elsevierStyleLabel">–</span><p id="par0230" class="elsevierStylePara elsevierViewall">Health education (individual or group) aimed at patients with metabolic and nutritional disorders, mainly DM, adrenal insufficiency, obesity and home artificial nutrition.</p></li></ul></p></span><span id="sec0035" class="elsevierStyleSection elsevierViewall"><span class="elsevierStyleSectionTitle" id="sect0055">A.3. In the outpatient area</span><span id="sec0040" class="elsevierStyleSection elsevierViewall"><span class="elsevierStyleSectionTitle" id="sect0060">A.3.1 Endocrinology and Nutrition outpatient hospital consultations</span><p id="par0235" class="elsevierStylePara elsevierViewall">Hospital outpatient consultations are preferably carried out as monographic consultations whereby specific diseases are treated within the specialty of Endocrinology and Nutrition, as well as more complex diseases that require treatment by multidisciplinary teams with longer consultation times.</p><p id="par0240" class="elsevierStylePara elsevierViewall">Although the number of monographic consultations will depend on the organisation and human resources of each hospital/health district, the following are recommended: <span class="elsevierStyleItalic">a)</span> Neuroendocrinology (pituitary tumours; neuroendocrine tumours); <span class="elsevierStyleItalic">b)</span> Thyroid cancer; c) High resolution thyroid nodule consultation; <span class="elsevierStyleItalic">d)</span> Type 1 DM; <span class="elsevierStyleItalic">e)</span> Diabetes and pregnancy; <span class="elsevierStyleItalic">f)</span> Type 2 DM with special therapeutic complexity or with associated comorbidity; <span class="elsevierStyleItalic">g)</span> Dyslipidaemia and vascular risk; <span class="elsevierStyleItalic">h)</span> Diabetic foot; <span class="elsevierStyleItalic">i)</span> Adrenal pathology; <span class="elsevierStyleItalic">j)</span> Pathology of calcium and bone metabolism, <span class="elsevierStyleItalic">k)</span> Infertility; <span class="elsevierStyleItalic">l)</span> Adult metabolic diseases unit; <span class="elsevierStyleItalic">m)</span> Morbid obesity and bariatric surgery; <span class="elsevierStyleItalic">n)</span> Eating disorders; <span class="elsevierStyleItalic">o)</span> Gender identity consultation; <span class="elsevierStyleItalic">p)</span> Home enteral and parenteral nutrition consultation; <span class="elsevierStyleItalic">q)</span> Dysphagia consultation, and <span class="elsevierStyleItalic">r)</span> ALS consultation.</p><p id="par0245" class="elsevierStylePara elsevierViewall">As far as possible, these consultations should be part of multidisciplinary units dedicated to each pathology.</p><p id="par0250" class="elsevierStylePara elsevierViewall">In these outpatient consultations, the following will be carried out: <span class="elsevierStyleItalic">a)</span> clinical history and physical examination; <span class="elsevierStyleItalic">b)</span> indication or performance of diagnostic tests and procedures; <span class="elsevierStyleItalic">c)</span> indication, application and follow-up of the treatments or therapeutic procedures that the patient requires; <span class="elsevierStyleItalic">d)</span> information about the diagnostic procedures performed and the treatments prescribed to facilitate their correct compliance ensuring continuity and safety of care, and <span class="elsevierStyleItalic">e)</span> drafting of follow-up or discharge reports.</p><p id="par0255" class="elsevierStylePara elsevierViewall">Health education is part of the care for endocrinological patients, with health education consultations carried out and aimed at all patients assessed and followed up at outpatient clinics, with special attention to metabolic and nutritional disorders. Development of educational programmes at different levels:<ul class="elsevierStyleList" id="lis0020"><li class="elsevierStyleListItem" id="lsti0185"><span class="elsevierStyleLabel">–</span><p id="par0260" class="elsevierStylePara elsevierViewall">Specific education on the use of tubes, systems, access routes, type of administration and infusion pumps for enteral or parenteral nutrition.</p></li><li class="elsevierStyleListItem" id="lsti0190"><span class="elsevierStyleLabel">–</span><p id="par0265" class="elsevierStylePara elsevierViewall">Education on the prevention of complications and resolution of problems at home derived from enteral and parenteral nutrition.</p></li><li class="elsevierStyleListItem" id="lsti0195"><span class="elsevierStyleLabel">–</span><p id="par0270" class="elsevierStylePara elsevierViewall">Individual and group education (obesity, diabetes, bariatric surgery, cardiac rehabilitation).</p></li></ul></p></span><span id="sec0045" class="elsevierStyleSection elsevierViewall"><span class="elsevierStyleSectionTitle" id="sect0065">A.3.2. Out-of-hospital outpatient consultations</span><p id="par0275" class="elsevierStylePara elsevierViewall">These take place in the outpatient setting at outpatient clinics/specialist centres.</p><p id="par0280" class="elsevierStylePara elsevierViewall">Their purpose is to: <span class="elsevierStyleItalic">a)</span> treat the less complex diseases of the specialty; <span class="elsevierStyleItalic">b)</span> manage the referral of patients to the hospital; <span class="elsevierStyleItalic">c)</span> bring Endocrinology and Nutrition closer to the environment of each patient; <span class="elsevierStyleItalic">d)</span> collaborate with prevention and education tasks in endocrine-metabolic and nutritional diseases, mainly the most prevalent ones, such as DM, obesity, dyslipidaemia, hypertension, osteoporosis, etc., and <span class="elsevierStyleItalic">e)</span> facilitate the connection with primary care.</p><p id="par0285" class="elsevierStylePara elsevierViewall">To this last end, virtual consultations with a GP and other specialists will be encouraged.</p><p id="par0290" class="elsevierStylePara elsevierViewall">Just as with hospital consultations, the following will be carried out: <span class="elsevierStyleItalic">a)</span> clinical history and physical examination; <span class="elsevierStyleItalic">b)</span> indication or performance of diagnostic tests and procedures; <span class="elsevierStyleItalic">c)</span> indication, application and follow-up of the treatments or therapeutic procedures that the patient requires; <span class="elsevierStyleItalic">d)</span> information on the diagnostic procedures performed and the treatments prescribed, and <span class="elsevierStyleItalic">e)</span> drafting of follow-up or discharge reports.</p><p id="par0295" class="elsevierStylePara elsevierViewall">Group and individual educational programmes mainly aimed at patients with metabolic disease (diabetes and obesity) will also be carried out.</p></span><span id="sec0050" class="elsevierStyleSection elsevierViewall"><span class="elsevierStyleSectionTitle" id="sect0070">A 3.3. Teleconsultation in Endocrinology and Nutrition</span><p id="par0300" class="elsevierStylePara elsevierViewall">The increasing implementation of new technologies that facilitate remote communication, both with endocrinology patients and with other professionals involved in their care, allow clinical activity in Endocrinology and Nutrition to be carried out, in certain circumstances and under specific protocols, in a virtual way, via a conventional phone call, video call or specific platforms.</p><p id="par0305" class="elsevierStylePara elsevierViewall">According to the Organización Médica Colegial [Collegiate Medical Organisation], this type of care is considered a medical action that supplements the face-to-face medical action, which can, in certain circumstances, substitute it.<a class="elsevierStyleCrossRef" href="#bib0040"><span class="elsevierStyleSup">8</span></a> The different modalities of teleconsultation, the requirements that must be met in order for it to be carried out and its main indications in endocrinological and nutritional diseases are included in a specific document published by the SEEN.<a class="elsevierStyleCrossRef" href="#bib0045"><span class="elsevierStyleSup">9</span></a></p><p id="par0310" class="elsevierStylePara elsevierViewall">This type of care must be agreed upon by all those involved and a specific time, similar to that of face-to-face consultations, must be reserved in the consultation diary, in order for it to be carried out.</p></span></span></span><span id="sec0055" class="elsevierStyleSection elsevierViewall"><span class="elsevierStyleSectionTitle" id="sect0075">B. Teaching function</span><p id="par0315" class="elsevierStylePara elsevierViewall">B.1. Undergraduate and postgraduate training in the medical areas of Endocrinology and Nutrition and Human Nutrition and Dietetics.</p><p id="par0320" class="elsevierStylePara elsevierViewall">B.2. Training of resident doctors in the specialty of Endocrinology and Nutrition and other specialties (residents of Internal Medicine, Family and Community Medicine, Cardiology, Nephrology, Geriatrics, Gastroenterology, Hospital Pharmacy, etc.) from the hospital itself or from other hospitals in the National Health System Network.</p><p id="par0325" class="elsevierStylePara elsevierViewall">B.3. Continuous training of the professionals of the section or department through organised clinical sessions, attendance at courses, conferences, etc.</p><p id="par0330" class="elsevierStylePara elsevierViewall">B.4. Continuous training of healthcare personnel in the health district: training of primary care physicians in continuous training programmes and internal continuous training of the unit.</p><p id="par0335" class="elsevierStylePara elsevierViewall">B.5. Professional training for the Degree in Dietetics. Collaboration in undergraduate training, nursing specialties (community nursing) and the Degree in Human Nutrition and Dietetics.</p><p id="par0340" class="elsevierStylePara elsevierViewall">B.6. Collaboration with the associations of patients with diseases typical of the specialty in the training regarding their disease.</p></span><span id="sec0060" class="elsevierStyleSection elsevierViewall"><span class="elsevierStyleSectionTitle" id="sect0080">C. Management function</span><p id="par0345" class="elsevierStylePara elsevierViewall">The management of the Endocrinology and Nutrition departments, sections or units will be adapted to the structure of each centre, depending on the specificities of each autonomous community. The management of the activity, in all its areas, will cater to the total quality model, maximising efficiency. For this, the members of the Endocrinology and Nutrition departments, sections or units will commit to working with the management of the centre to:<ul class="elsevierStyleList" id="lis0025"><li class="elsevierStyleListItem" id="lsti0200"><span class="elsevierStyleLabel">–</span><p id="par0350" class="elsevierStylePara elsevierViewall">Define care, teaching, research and quality objectives and processes (activity, complexity of care, use of resources, expenditure per process, pharmaceutical expenditure, etc.).</p></li><li class="elsevierStyleListItem" id="lsti0205"><span class="elsevierStyleLabel">–</span><p id="par0355" class="elsevierStylePara elsevierViewall">Define indicators in each of the areas of activity and their corresponding standards.</p></li><li class="elsevierStyleListItem" id="lsti0210"><span class="elsevierStyleLabel">–</span><p id="par0360" class="elsevierStylePara elsevierViewall">Monitor compliance with the indicators.</p></li><li class="elsevierStyleListItem" id="lsti0215"><span class="elsevierStyleLabel">–</span><p id="par0365" class="elsevierStylePara elsevierViewall">Define operating standards for the unit that integrates all its components.</p></li><li class="elsevierStyleListItem" id="lsti0220"><span class="elsevierStyleLabel">–</span><p id="par0370" class="elsevierStylePara elsevierViewall">Organise multidisciplinary units/committees in collaboration with other specialties.</p></li><li class="elsevierStyleListItem" id="lsti0225"><span class="elsevierStyleLabel">–</span><p id="par0375" class="elsevierStylePara elsevierViewall">Plan care and teaching activity.</p></li><li class="elsevierStyleListItem" id="lsti0230"><span class="elsevierStyleLabel">–</span><p id="par0380" class="elsevierStylePara elsevierViewall">Coordinate with primary care: establishment of agreed criteria for continuity of care, implementation of common protocols for the diagnosis and treatment of very prevalent diseases (obesity, hyperlipidaemia, thyroid dysfunction, type 2 DM and osteoporosis), establish the figure of "consultant specialist" and carry out training courses aimed at primary care professionals.</p></li><li class="elsevierStyleListItem" id="lsti0235"><span class="elsevierStyleLabel">–</span><p id="par0385" class="elsevierStylePara elsevierViewall">Develop telecare programmes.</p></li><li class="elsevierStyleListItem" id="lsti0240"><span class="elsevierStyleLabel">–</span><p id="par0390" class="elsevierStylePara elsevierViewall">Coordinate with other specialties.</p></li><li class="elsevierStyleListItem" id="lsti0245"><span class="elsevierStyleLabel">–</span><p id="par0395" class="elsevierStylePara elsevierViewall">Participate in programmes for the care of chronic patients.</p></li><li class="elsevierStyleListItem" id="lsti0250"><span class="elsevierStyleLabel">–</span><p id="par0400" class="elsevierStylePara elsevierViewall">Control spending and cost-effectiveness and sustainability of the department/unit budget (if any).</p></li><li class="elsevierStyleListItem" id="lsti0255"><span class="elsevierStyleLabel">–</span><p id="par0405" class="elsevierStylePara elsevierViewall">Control quality. Establish indicators, look for areas for improvement and evaluate their degree of compliance.</p></li><li class="elsevierStyleListItem" id="lsti0260"><span class="elsevierStyleLabel">–</span><p id="par0410" class="elsevierStylePara elsevierViewall">Promote and participate in improvement groups. Promote the certification of units/departments following standards such as ISO 9001:2015, EFQM, UNE (179009: 2018).</p></li><li class="elsevierStyleListItem" id="lsti0265"><span class="elsevierStyleLabel">–</span><p id="par0415" class="elsevierStylePara elsevierViewall">Participate in hospital clinical committees, especially in the Tumours Committee and in the Nutrition Committee (which should be led by a doctor specialising in Endocrinology and Nutrition), as well as the Food Committee, the Pharmacy Committee, the Clinical Trials Committee, the Research Committee, the Teaching/Continuing Education Committee, the Bioethics Committee and the New Technologies Committee.</p></li><li class="elsevierStyleListItem" id="lsti0270"><span class="elsevierStyleLabel">–</span><p id="par0420" class="elsevierStylePara elsevierViewall">Collaborate with scientific societies in the creation of national registries for endocrine-metabolic diseases.</p></li><li class="elsevierStyleListItem" id="lsti0275"><span class="elsevierStyleLabel">–</span><p id="par0425" class="elsevierStylePara elsevierViewall">Collaborate with professional colleges and universities.</p></li><li class="elsevierStyleListItem" id="lsti0280"><span class="elsevierStyleLabel">–</span><p id="par0430" class="elsevierStylePara elsevierViewall">Collaborate with associations of patients with endocrinological or nutritional diseases.</p></li></ul></p></span><span id="sec0065" class="elsevierStyleSection elsevierViewall"><span class="elsevierStyleSectionTitle" id="sect0085">D. Research function</span><p id="par0435" class="elsevierStylePara elsevierViewall"><ul class="elsevierStyleList" id="lis0030"><li class="elsevierStyleListItem" id="lsti0285"><span class="elsevierStyleLabel">–</span><p id="par0440" class="elsevierStylePara elsevierViewall">Clinical research associated with healthcare practice.</p></li><li class="elsevierStyleListItem" id="lsti0290"><span class="elsevierStyleLabel">–</span><p id="par0445" class="elsevierStylePara elsevierViewall">Epidemiological studies in relation to endocrinological and nutritional topics.</p></li><li class="elsevierStyleListItem" id="lsti0295"><span class="elsevierStyleLabel">–</span><p id="par0450" class="elsevierStylePara elsevierViewall">Participation in clinical trials for Endocrinology and Nutrition and translational research.</p></li><li class="elsevierStyleListItem" id="lsti0300"><span class="elsevierStyleLabel">–</span><p id="par0455" class="elsevierStylePara elsevierViewall">Participation in public health campaigns mainly related to endocrinological and nutritional diseases.</p></li></ul></p></span></span><span id="sec0070" class="elsevierStyleSection elsevierViewall"><span class="elsevierStyleSectionTitle" id="sect0090">Human resources</span><p id="par0460" class="elsevierStylePara elsevierViewall">Once the functions of the Endocrinology and Nutrition departments have been established, it is necessary to establish the human and material resources required to provide effective, efficient and quality services.</p><p id="par0465" class="elsevierStylePara elsevierViewall">The human resources necessary to provide effective, efficient and quality care in an Endocrinology and Nutrition department/unit are summarised in <a class="elsevierStyleCrossRef" href="#tbl0010">Table 2</a>.</p><elsevierMultimedia ident="tbl0010"></elsevierMultimedia><span id="sec0075" class="elsevierStyleSection elsevierViewall"><span class="elsevierStyleSectionTitle" id="sect0095">Medical specialists in Endocrinology and Nutrition</span><p id="par0470" class="elsevierStylePara elsevierViewall">The Endocrinology and Nutrition specialist is responsible for supporting all the processes listed in Annex 1 and performing the previously described procedures.</p><p id="par0475" class="elsevierStylePara elsevierViewall">The study carried out by the SEEN in 1997 and the surveys subsequently carried out at the request of the Comisión Asistencial de la SEEN (CASEEN) [SEEN Healthcare Commission] in 1999, 2003 and 2006<a class="elsevierStyleCrossRefs" href="#bib0050"><span class="elsevierStyleSup">10,11</span></a> estimated that to cover the functions of an Endocrinology and Nutrition department/unit (care, teaching, research and management), both in the hospital and outpatient settings, the following are necessary:<ul class="elsevierStyleList" id="lis0035"><li class="elsevierStyleListItem" id="lsti0305"><span class="elsevierStyleLabel">1</span><p id="par0480" class="elsevierStylePara elsevierViewall">A minimum of three physicians specialising in Endocrinology and Nutrition to provide outpatient care for every 100,000 inhabitants.</p></li><li class="elsevierStyleListItem" id="lsti0310"><span class="elsevierStyleLabel">2</span><p id="par0485" class="elsevierStylePara elsevierViewall">Two specialists in Endocrinology and Nutrition for hospital care for every 300 beds.</p></li></ul></p><p id="par0490" class="elsevierStylePara elsevierViewall">Additionally, it is recommended that there be an endocrinologist within 100 km of any inhabitant. These needs are established for all types of hospitals, including referral hospitals, area hospitals and regional hospitals.</p><p id="par0495" class="elsevierStylePara elsevierViewall">In 2019, the Ministry of Health published a document according to which the rate of specialists in Endocrinology and Nutrition in the public sector was 2.59/100,000 inhabitants, although with a very irregular distribution in the different autonomous communities, and in the projections made, it was determined that the needs in the specialty will remain the same or increase to the year 2030.<a class="elsevierStyleCrossRef" href="#bib0060"><span class="elsevierStyleSup">12</span></a></p></span><span id="sec0080" class="elsevierStyleSection elsevierViewall"><span class="elsevierStyleSectionTitle" id="sect0100">Specialised nursing</span><p id="par0500" class="elsevierStylePara elsevierViewall">It is essential that specialised nursing exists in order to develop the specialty and cover the entire spectrum of health education, which is so important in our field, especially in matters of diabetes education, clinical nutrition and diet therapy. The high level of specialisation required by this type of nursing means it is necessary to stabilise these professionals within the units/departments.</p><p id="par0505" class="elsevierStylePara elsevierViewall">Specialised nursing in the area of diabetes is the main feature in the care of patients with DM, and must be present both at the hospital level and in external consultations.</p><p id="par0510" class="elsevierStylePara elsevierViewall">One outpatient diabetes educator is recommended for every 100,000 inhabitants and one for every 200 hospital beds. The functions of the diabetes educator are:<ul class="elsevierStyleList" id="lis0040"><li class="elsevierStyleListItem" id="lsti0315"><span class="elsevierStyleLabel">–</span><p id="par0515" class="elsevierStylePara elsevierViewall">Hospitalisation: diabetes education for the patient with onset of diabetes, re-education of the person with diabetes who is admitted due to a decompensation, training for the patient after a change in treatment, such as the initiation of insulinisation, planning at discharge and follow-up, coordination with a consultant educator or primary care nurse, developing consensual educational protocols and programmes in the area to train people with diabetes in the knowledge and management of their disease at various levels.<a class="elsevierStyleCrossRef" href="#bib0065"><span class="elsevierStyleSup">13</span></a></p></li><li class="elsevierStyleListItem" id="lsti0320"><span class="elsevierStyleLabel">–</span><p id="par0520" class="elsevierStylePara elsevierViewall">Outpatient consultation: knowledge and skills training for the person with diabetes, education in the implantation of an insulin pump and a continuous glucose monitor. Follow-up of the diabetic patient via face-to-face or telehealth consultation. Coordination with the medical team, hospital educator and primary care nurse in care and follow-up.</p></li></ul></p><p id="par0525" class="elsevierStylePara elsevierViewall">Nursing staff with knowledge in the area of nutrition is important for proper nutritional assistance. One nurse is recommended for every 200 hospital beds and one outpatient nurse for every 100,000 inhabitants. The functions to be performed will include:<ul class="elsevierStyleList" id="lis0045"><li class="elsevierStyleListItem" id="lsti0325"><span class="elsevierStyleLabel">–</span><p id="par0530" class="elsevierStylePara elsevierViewall">During hospitalisation: data collection derived from nutritional screening, initial nutritional assessment at hospital admission - nutritional history, assessment of oral intake, body composition studies and assessment of energy expenditure, functional tests (dynamometry, evaluation of dysphagia at the bedside) and monitoring of specialised nutritional support - oral nutritional supplements, enteral nutrition and parenteral nutrition.</p></li><li class="elsevierStyleListItem" id="lsti0330"><span class="elsevierStyleLabel">–</span><p id="par0535" class="elsevierStylePara elsevierViewall">Outpatient consultation: health education for adapting natural and artificial nutrition for patients with malnutrition related to disease, obesity, eating disorders, errors of metabolism, etc. Placement and replacement of nasogastric and gastrostomy tubes, and performance of anthropometric and other nutritional tests.</p></li></ul></p></span><span id="sec0085" class="elsevierStyleSection elsevierViewall"><span class="elsevierStyleSectionTitle" id="sect0105">University graduate in Human Nutrition and Dietetics (dietitian-Nutritionist)</span><p id="par0540" class="elsevierStylePara elsevierViewall">The profession of dietitian-nutritionist, despite having regulated undergraduate studies and being recognised in Spain as a health profession, is a minority profession in the public health system. At the present time, according to the RECALSEEN<a class="elsevierStyleCrossRef" href="#bib0065"><span class="elsevierStyleSup">13</span></a> study, they are present in 54% of hospitals with more than 500 beds and in 48% of those with less than 500 beds. From the SEEN, we would like to recommend and request their full inclusion in Clinical Nutrition and Dietetics units.</p><p id="par0545" class="elsevierStylePara elsevierViewall">It is advisable to have one for every 200 hospital beds, assigned to the Endocrinology and Nutrition department/unit, with the following basic functions:<ul class="elsevierStyleList" id="lis0050"><li class="elsevierStyleListItem" id="lsti0335"><span class="elsevierStyleLabel">–</span><p id="par0550" class="elsevierStylePara elsevierViewall">Collaborate in adapting the food systems established in each centre and in preparing the manual or code of hospital diets.</p></li><li class="elsevierStyleListItem" id="lsti0340"><span class="elsevierStyleLabel">–</span><p id="par0555" class="elsevierStylePara elsevierViewall">Design, create and monitor special or personalised diets at the request of the specialist in Endocrinology and Nutrition of the Clinical Nutrition Unit.</p></li><li class="elsevierStyleListItem" id="lsti0345"><span class="elsevierStyleLabel">–</span><p id="par0560" class="elsevierStylePara elsevierViewall">Contribute to the development of informational-educational dietary, preventive or therapeutic programmes.</p></li><li class="elsevierStyleListItem" id="lsti0350"><span class="elsevierStyleLabel">–</span><p id="par0565" class="elsevierStylePara elsevierViewall">Contribute to the prevention of hospital malnutrition by assessing nutritional status, within the multidisciplinary team.</p></li><li class="elsevierStyleListItem" id="lsti0355"><span class="elsevierStyleLabel">–</span><p id="par0570" class="elsevierStylePara elsevierViewall">Participate in the coordination and relationship of the Endocrinology and Nutrition department/unit with the Food/Hospitality department and hospital administration.</p></li><li class="elsevierStyleListItem" id="lsti0360"><span class="elsevierStyleLabel">–</span><p id="par0575" class="elsevierStylePara elsevierViewall">Supervise the functions of dietetic technicians.</p></li></ul></p></span><span id="sec0090" class="elsevierStyleSection elsevierViewall"><span class="elsevierStyleSectionTitle" id="sect0110">Dietetic technicians (professional training)</span><p id="par0580" class="elsevierStylePara elsevierViewall">Their functions would be:<ul class="elsevierStyleList" id="lis0055"><li class="elsevierStyleListItem" id="lsti0365"><span class="elsevierStyleLabel">–</span><p id="par0585" class="elsevierStylePara elsevierViewall">Serve as a liaison in the coordination and relationship of the Endocrinology and Nutrition department/unit with the Food/Hospitality department and hospital administration.</p></li><li class="elsevierStyleListItem" id="lsti0370"><span class="elsevierStyleLabel">–</span><p id="par0590" class="elsevierStylePara elsevierViewall">Collaborate in the adaptation of the food systems established in each centre and in the preparation of the manual or code of hospital diets.</p></li><li class="elsevierStyleListItem" id="lsti0375"><span class="elsevierStyleLabel">–</span><p id="par0595" class="elsevierStylePara elsevierViewall">Develop informational-educational dietary, preventive or therapeutic programmes.</p></li><li class="elsevierStyleListItem" id="lsti0380"><span class="elsevierStyleLabel">–</span><p id="par0600" class="elsevierStylePara elsevierViewall">Contribute to the prevention of hospital malnutrition, by assessing nutritional status.</p></li></ul></p></span><span id="sec0095" class="elsevierStyleSection elsevierViewall"><span class="elsevierStyleSectionTitle" id="sect0115">Food Scientist/Technician in Nutrition and Food Control/Degree in Food Science and Technology</span><p id="par0605" class="elsevierStylePara elsevierViewall">In charge of food safety through the correct application and evaluation of the Análisis de Peligros y Puntos de Control Críticos (APPCC) [Hazard Analysis and Critical Control Points] system<a class="elsevierStyleCrossRef" href="#bib0070"><span class="elsevierStyleSup">14</span></a> with all the functions defined for this. In the event of a foodborne illness, this person will collaborate with the Preventive Medicine department in the investigation and control of the outbreak. Following our previous recommendations, we believe it is advisable to have one for every 500 hospital beds or fraction thereof.</p></span><span id="sec0100" class="elsevierStyleSection elsevierViewall"><span class="elsevierStyleSectionTitle" id="sect0120">Other professionals: podiatrist, clinical psychologist, speech therapist, physical educator</span><p id="par0610" class="elsevierStylePara elsevierViewall">There are a number of professionals who are going to be necessary to carry out adequate care in the Endocrinology and Nutrition units, and their assignment to these units is recommended, although not essential, especially in highly complex tertiary hospitals. Their part-time collaboration or contribution within the scope of multidisciplinary units will be very valuable. These would be: podiatrist in the prevention of diabetic foot, speech therapist in the context of dysphagia care, clinical psychologist in the care of DM, obesity and oncological diseases of the specialty. Physical educator in the care of obesity, sarcopaenia, ageing, etc.</p></span><span id="sec0105" class="elsevierStyleSection elsevierViewall"><span class="elsevierStyleSectionTitle" id="sect0125">Administrative staff</span><p id="par0615" class="elsevierStylePara elsevierViewall">Their presence is particularly necessary for the management of appointments, telephone assistance and all the administrative work of the department/unit.</p></span><span id="sec0110" class="elsevierStyleSection elsevierViewall"><span class="elsevierStyleSectionTitle" id="sect0130">Nursing assistants</span><p id="par0620" class="elsevierStylePara elsevierViewall">Their presence in consultations is required to support the specialist, to weigh and measure the patient's height, take the BP, measure the waist, take care of, maintain and request the necessary material for the proper functioning of the consultations.</p></span></span><span id="sec0115" class="elsevierStyleSection elsevierViewall"><span class="elsevierStyleSectionTitle" id="sect0135">Material resources</span><p id="par0625" class="elsevierStylePara elsevierViewall">Given that hospital activity in the field of Endocrinology and Nutrition covers hospitalisation, day hospital, emergency and outpatient clinics, the following are essential:<ul class="elsevierStyleList" id="lis0060"><li class="elsevierStyleListItem" id="lsti0385"><span class="elsevierStyleLabel">–</span><p id="par0630" class="elsevierStylePara elsevierViewall"><span class="elsevierStyleItalic">Hospital beds.</span> The number of beds required is around 1% of hospital beds. However, in the latest survey conducted by the CASEEN<a class="elsevierStyleCrossRef" href="#bib0055"><span class="elsevierStyleSup">11</span></a> the data reflect the importance of outpatient care in our specialty, with the number of beds assigned to Endocrinology and Nutrition only 0.58% of the total hospital beds. The opening of day hospitals for Endocrinology and Nutrition, by improving outpatient control of endocrine-nutritional diseases, with the consequent reduction in acute decompensations, has meant that, at least in part, the percentage of real hospital beds is lower than that calculated to meet the needs.</p></li><li class="elsevierStyleListItem" id="lsti0390"><span class="elsevierStyleLabel">–</span><p id="par0635" class="elsevierStylePara elsevierViewall"><span class="elsevierStyleItalic">Hospital offices.</span> At least one office in the hospital ward.</p></li><li class="elsevierStyleListItem" id="lsti0395"><span class="elsevierStyleLabel">–</span><p id="par0640" class="elsevierStylePara elsevierViewall"><span class="elsevierStyleItalic">Multi-purpose classrooms.</span> For diabetes education and clinical nutrition.</p></li><li class="elsevierStyleListItem" id="lsti0400"><span class="elsevierStyleLabel">–</span><p id="par0645" class="elsevierStylePara elsevierViewall"><span class="elsevierStyleItalic">Physical space for day hospital.</span><ul class="elsevierStyleList" id="lis0065"><li class="elsevierStyleListItem" id="lsti0405"><span class="elsevierStyleLabel">o</span><p id="par0650" class="elsevierStylePara elsevierViewall">It is estimated that the number of places (beds or chairs) necessary to cover the care demand of patients who require hospitalisation during the day would be between two and six.</p></li><li class="elsevierStyleListItem" id="lsti0410"><span class="elsevierStyleLabel">o</span><p id="par0655" class="elsevierStylePara elsevierViewall">Physical space for carrying out metabolic and nutritional functional tests (calorimetry, body composition techniques, etc.)</p></li><li class="elsevierStyleListItem" id="lsti0415"><span class="elsevierStyleLabel">o</span><p id="par0660" class="elsevierStylePara elsevierViewall">Physical space for performing endocrinological functional tests.</p></li><li class="elsevierStyleListItem" id="lsti0420"><span class="elsevierStyleLabel">o</span><p id="par0665" class="elsevierStylePara elsevierViewall">Physical space for carrying out the planned treatments at the day hospital.</p></li><li class="elsevierStyleListItem" id="lsti0425"><span class="elsevierStyleLabel">o</span><p id="par0670" class="elsevierStylePara elsevierViewall">Warehouse.</p></li></ul></p></li><li class="elsevierStyleListItem" id="lsti0430"><span class="elsevierStyleLabel">none–</span><p id="par0675" class="elsevierStylePara elsevierViewall"><span class="elsevierStyleItalic">Physical space for Nutrition and Dietetics:</span><ul class="elsevierStyleList" id="lis0070"><li class="elsevierStyleListItem" id="lsti0435"><span class="elsevierStyleLabel">o</span><p id="par0680" class="elsevierStylePara elsevierViewall"><span class="elsevierStyleItalic">Clean</span> physical space, dirty physical space and physical storage space depending on Clinical Nutrition and Diet, clearly differentiated for the preparation of enteral nutrition prescriptions. A sink, worktop, dishwasher, metal shelves, refrigerator, work table (consultation or office type), chairs and office shelves will be distributed across the different spaces.</p></li><li class="elsevierStyleListItem" id="lsti0440"><span class="elsevierStyleLabel">o</span><p id="par0685" class="elsevierStylePara elsevierViewall">Office located next to the Kitchen Service units, depending on Clinical Nutrition and Dietetics, for kitchen dietitians or dietetic technicians to carry out their previously mentioned dietary control activity.</p></li><li class="elsevierStyleListItem" id="lsti0445"><span class="elsevierStyleLabel">o</span><p id="par0690" class="elsevierStylePara elsevierViewall">Laminar flow hood area, dependent on the Pharmacy Service, for the preparation of parenteral nutrition mixtures.</p></li></ul></p></li><li class="elsevierStyleListItem" id="lsti0450"><span class="elsevierStyleLabel">none–</span><p id="par0695" class="elsevierStylePara elsevierViewall"><span class="elsevierStyleItalic">Physical space for outpatient hospital consultations:</span><ul class="elsevierStyleList" id="lis0075"><li class="elsevierStyleListItem" id="lsti0455"><span class="elsevierStyleLabel">o</span><p id="par0700" class="elsevierStylePara elsevierViewall">At least one physical space of 12 m<span class="elsevierStyleSup">2</span> for every 50,000 inhabitants.</p></li><li class="elsevierStyleListItem" id="lsti0460"><span class="elsevierStyleLabel">o</span><p id="par0705" class="elsevierStylePara elsevierViewall">At least one physical space for a nurse educator.</p></li><li class="elsevierStyleListItem" id="lsti0465"><span class="elsevierStyleLabel">o</span><p id="par0710" class="elsevierStylePara elsevierViewall">Patient waiting room</p></li><li class="elsevierStyleListItem" id="lsti0470"><span class="elsevierStyleLabel">o</span><p id="par0715" class="elsevierStylePara elsevierViewall">Consultation times for patients seen in the outpatient clinic at the hospital: 30 min for new consultations and 20 min for follow-up consultations. For certain highly complex monographic consultations, these times can be extended.</p></li></ul></p></li><li class="elsevierStyleListItem" id="lsti0475"><span class="elsevierStyleLabel">none–</span><p id="par0720" class="elsevierStylePara elsevierViewall"><span class="elsevierStyleItalic">Physical space for out-of-hospital outpatient visits:</span><ul class="elsevierStyleList" id="lis0080"><li class="elsevierStyleListItem" id="lsti0480"><span class="elsevierStyleLabel">o</span><p id="par0725" class="elsevierStylePara elsevierViewall">At least one clinic for every 50,000 inhabitants or fraction thereof. Minimum space 12 m<span class="elsevierStyleSup">2</span>.</p></li><li class="elsevierStyleListItem" id="lsti0485"><span class="elsevierStyleLabel">o</span><p id="par0730" class="elsevierStylePara elsevierViewall">At least one clinic for diabetes education.</p></li><li class="elsevierStyleListItem" id="lsti0490"><span class="elsevierStyleLabel">o</span><p id="par0735" class="elsevierStylePara elsevierViewall">Patient waiting room.</p></li><li class="elsevierStyleListItem" id="lsti0495"><span class="elsevierStyleLabel">o</span><p id="par0740" class="elsevierStylePara elsevierViewall">Consulting time: 20 min for new consultations and 15 min for follow-up consultations.</p></li></ul></p></li><li class="elsevierStyleListItem" id="lsti0500"><span class="elsevierStyleLabel">none–</span><p id="par0745" class="elsevierStylePara elsevierViewall"><span class="elsevierStyleItalic">Diagnostic and therapeutic examinations area.</span> Space to perform minimally invasive techniques (enolisations, laser ablation, radiofrequency or ultrasound) and techniques for assessing body composition and muscle function.</p></li><li class="elsevierStyleListItem" id="lsti0505"><span class="elsevierStyleLabel">none–</span><p id="par0750" class="elsevierStylePara elsevierViewall"><span class="elsevierStyleItalic">Physical space in non-healthcare area.</span> The departments and units must have non-care space where the office of the head of department, individual offices for section heads and senior deputies, and common work rooms for deputies, residents and interns are located. Additionally, there must be a meeting room where clinical sessions and internal department meetings can be held, with audiovisual support for them and for videoconferences, as well as an office for the secretary and a space for materials storage.</p></li><li class="elsevierStyleListItem" id="lsti0510"><span class="elsevierStyleLabel">none–</span><p id="par0755" class="elsevierStylePara elsevierViewall"><span class="elsevierStyleItalic">Equipment.</span> The equipment requirements for Endocrinology and Nutrition hospital consultations and the Endocrinology and Nutrition day hospital, as well as additional equipment in the hospitalisation area, are shown in <a class="elsevierStyleCrossRef" href="#tbl0015">Table 3</a>.</p><elsevierMultimedia ident="tbl0015"></elsevierMultimedia></li></ul></p></span><span id="sec0120" class="elsevierStyleSection elsevierViewall"><span class="elsevierStyleSectionTitle" id="sect0140">Conflicts of interest</span><p id="par0760" class="elsevierStylePara elsevierViewall">The authors declare that they have no conflicts of interest.</p></span></span>" "textoCompletoSecciones" => array:1 [ "secciones" => array:11 [ 0 => array:3 [ "identificador" => "xres1622056" "titulo" => "Abstract" "secciones" => array:1 [ 0 => array:1 [ "identificador" => "abst0005" ] ] ] 1 => array:2 [ "identificador" => "xpalclavsec1448383" "titulo" => "Keywords" ] 2 => array:3 [ "identificador" => "xres1622055" "titulo" => "Resumen" "secciones" => array:1 [ 0 => array:1 [ "identificador" => "abst0010" ] ] ] 3 => array:2 [ "identificador" => "xpalclavsec1448384" "titulo" => "Palabras clave" ] 4 => array:2 [ "identificador" => "sec0005" "titulo" => "Introduction" ] 5 => array:2 [ "identificador" => "sec0010" "titulo" => "Definition of the specialty of Endocrinology and Nutrition" ] 6 => array:3 [ "identificador" => "sec0015" "titulo" => "Functions of Endocrinology and Nutrition departments/sections/units" "secciones" => array:4 [ 0 => array:3 [ "identificador" => "sec0020" "titulo" => "A. Care function" "secciones" => array:3 [ 0 => array:2 [ "identificador" => "sec0025" "titulo" => "A.1. In the hospital area" ] 1 => array:2 [ "identificador" => "sec0030" "titulo" => "A.2. In the day hospital" ] 2 => array:3 [ "identificador" => "sec0035" "titulo" => "A.3. In the outpatient area" "secciones" => array:3 [ 0 => array:2 [ "identificador" => "sec0040" "titulo" => "A.3.1 Endocrinology and Nutrition outpatient hospital consultations" ] 1 => array:2 [ "identificador" => "sec0045" "titulo" => "A.3.2. Out-of-hospital outpatient consultations" ] 2 => array:2 [ "identificador" => "sec0050" "titulo" => "A 3.3. Teleconsultation in Endocrinology and Nutrition" ] ] ] ] ] 1 => array:2 [ "identificador" => "sec0055" "titulo" => "B. Teaching function" ] 2 => array:2 [ "identificador" => "sec0060" "titulo" => "C. Management function" ] 3 => array:2 [ "identificador" => "sec0065" "titulo" => "D. Research function" ] ] ] 7 => array:3 [ "identificador" => "sec0070" "titulo" => "Human resources" "secciones" => array:8 [ 0 => array:2 [ "identificador" => "sec0075" "titulo" => "Medical specialists in Endocrinology and Nutrition" ] 1 => array:2 [ "identificador" => "sec0080" "titulo" => "Specialised nursing" ] 2 => array:2 [ "identificador" => "sec0085" "titulo" => "University graduate in Human Nutrition and Dietetics (dietitian-Nutritionist)" ] 3 => array:2 [ "identificador" => "sec0090" "titulo" => "Dietetic technicians (professional training)" ] 4 => array:2 [ "identificador" => "sec0095" "titulo" => "Food Scientist/Technician in Nutrition and Food Control/Degree in Food Science and Technology" ] 5 => array:2 [ "identificador" => "sec0100" "titulo" => "Other professionals: podiatrist, clinical psychologist, speech therapist, physical educator" ] 6 => array:2 [ "identificador" => "sec0105" "titulo" => "Administrative staff" ] 7 => array:2 [ "identificador" => "sec0110" "titulo" => "Nursing assistants" ] ] ] 8 => array:2 [ "identificador" => "sec0115" "titulo" => "Material resources" ] 9 => array:2 [ "identificador" => "sec0120" "titulo" => "Conflicts of interest" ] 10 => array:1 [ "titulo" => "References" ] ] ] "pdfFichero" => "main.pdf" "tienePdf" => true "fechaRecibido" => "2020-12-28" "fechaAceptado" => "2021-01-09" "PalabrasClave" => array:2 [ "en" => array:1 [ 0 => array:4 [ "clase" => "keyword" "titulo" => "Keywords" "identificador" => "xpalclavsec1448383" "palabras" => array:1 [ 0 => "Portfolio of Services Endocrinology and Nutrition Healthcare Management" ] ] ] "es" => array:1 [ 0 => array:4 [ "clase" => "keyword" "titulo" => "Palabras clave" "identificador" => "xpalclavsec1448384" "palabras" => array:1 [ 0 => "Cartera de servicios Endocrinología y nutrición Gestión sanitaria" ] ] ] ] "tieneResumen" => true "resumen" => array:2 [ "en" => array:2 [ "titulo" => "Abstract" "resumen" => "<span id="abst0005" class="elsevierStyleSection elsevierViewall"><p id="spar0020" class="elsevierStyleSimplePara elsevierViewall">Endocrinology and Nutrition is a medical specialty covering the study and treatment of diseases of the endocrine system, metabolism and those derived from the nutritional process, including knowledge of diagnostic techniques and dietary and therapeutic measures. In order to develop these activities and plan the management of resources allocated for this purpose, the so-called Portfolio of Services of the specialty has to be defined. A Portfolio of Services is defined as the set of techniques, technologies or procedures through which care services are provided in a healthcare centre, department or institution. It is an essential tool for organization of a hospital Unit or Department by defining the roles and procedures of its healthcare professionals, and also for structuring the resources required to perform the activity. It also allows for defining how to use these resources and identifying the objectives to be achieved, improving the quality of clinical care. Finally, the definition and preparation of the portfolio of services makes it possible to have an inventory of the offer of healthcare services and to detect new healthcare needs.</p></span>" ] "es" => array:2 [ "titulo" => "Resumen" "resumen" => "<span id="abst0010" class="elsevierStyleSection elsevierViewall"><p id="spar0025" class="elsevierStyleSimplePara elsevierViewall">La Endocrinología y Nutrición es una especialidad médica que abarca el estudio y tratamiento de las enfermedades del sistema endocrino, del metabolismo y las derivadas del proceso nutricional, incluyendo el conocimiento de sus técnicas diagnósticas y medidas dietéticas y terapéuticas. Para desarrollar estas actividades y planificar la gestión de los recursos destinados a este fin, se requiere definir la denominada Cartera de Servicios de la especialidad. Se denomina Cartera de Servicios al conjunto de técnicas, tecnologías o procedimientos, mediante los que se hacen efectivas las prestaciones sanitarias de un centro, servicio o establecimiento sanitario. Es una herramienta fundamental para la organización de una Unidad o Servicio hospitalario al delimitar las funciones y procedimientos de sus profesionales sanitarios, así como para estructurar los recursos que se precisan para la realización de la actividad. Igualmente permite definir cómo utilizar estos recursos e identificar los objetivos a alcanzar, mejorando la calidad de la asistencia clínica. Finalmente, la definición y elaboración de la cartera de servicios posibilita disponer de un inventario de la oferta de servicios asistenciales y detectar nuevas necesidades asistenciales.</p></span>" ] ] "NotaPie" => array:1 [ 0 => array:2 [ "etiqueta" => "☆" "nota" => "<p class="elsevierStyleNotepara" id="npar0005">Please cite this article as: Sandi JS, González EN, Ruiz AH, Nivela OB, Pomar MB, Martín FJES, et al. Cartera de servicios en Endocrinología y Nutrición. Actualización 2020. Endocrinol Diabetes Nutr. 2021;68:577–588.</p>" ] ] "multimedia" => array:3 [ 0 => array:8 [ "identificador" => "tbl0005" "etiqueta" => "Table 1" "tipo" => "MULTIMEDIATABLA" "mostrarFloat" => true "mostrarDisplay" => false "detalles" => array:1 [ 0 => array:3 [ "identificador" => "at0005" "detalle" => "Table " "rol" => "short" ] ] "tabla" => array:1 [ "tablatextoimagen" => array:5 [ 0 => array:2 [ "tabla" => array:1 [ 0 => """ <table border="0" frame="\n \t\t\t\t\tvoid\n \t\t\t\t" class=""><thead title="thead"><tr title="table-row"><th class="td" title="\n \t\t\t\t\ttable-head\n \t\t\t\t " colspan="6" align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t" scope="col" style="border-bottom: 2px solid black">Functional test</th></tr><tr title="table-row"><th class="td" title="\n \t\t\t\t\ttable-head\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t" scope="col" style="border-bottom: 2px solid black">Functional pituitary \t\t\t\t\t\t\n \t\t\t\t\t\t</th><th class="td" title="\n \t\t\t\t\ttable-head\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t" scope="col" style="border-bottom: 2px solid black">Thyroid/parathyroid \t\t\t\t\t\t\n \t\t\t\t\t\t</th><th class="td" title="\n \t\t\t\t\ttable-head\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t" scope="col" style="border-bottom: 2px solid black">Gonad \t\t\t\t\t\t\n \t\t\t\t\t\t</th><th class="td" title="\n \t\t\t\t\ttable-head\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t" scope="col" style="border-bottom: 2px solid black">Adrenal \t\t\t\t\t\t\n \t\t\t\t\t\t</th><th class="td" title="\n \t\t\t\t\ttable-head\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t" scope="col" style="border-bottom: 2px solid black">Pancreas \t\t\t\t\t\t\n \t\t\t\t\t\t</th><th class="td" title="\n \t\t\t\t\ttable-head\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t" scope="col" style="border-bottom: 2px solid black">Diabetes \t\t\t\t\t\t\n \t\t\t\t\t\t</th></tr></thead><tbody title="tbody"><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">LHRH stimulationClomiphene stimulationOestrogen suppressionACTH/cortisol after insulin hypoglycaemiaACTH/cortisol after arginine-desmopressinProlactin after TRHGH after insulin hypoglycemiaGH after glucagonGH after GHRH and arginineGH after clonidineGH after effortGH after oral glucose overloadTSH stimulation with TRHWater deprivation test (Miller-Moses test)Desmopressin testACTH after CRHACTH after CRH in petrosal sinus catheterisationIntegrated GH secretion (12 or 24 h)GH after GHRH and GHRP-6Pooled prolactin \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Thyroglobulin after rhTSHCalcitonin after pentagastrin or calciumSynthetic human parathyroid hormone test for urinary cAMP \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Testosterone after stimulation with HCGGnRH analogue stimulationOestrogen suppression \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Acute ACTH stimulation test (1 μg or 250 μg)Nugent's test (suppression with 1 mg dexamethasone)Prolonged ACTH stimulation testMetyrapone stimulation testHigh-dose dexamethasone suppression test at variable dosesStimulus test after ambulation for aldosterone and PRASaline suppression test for plasma aldosterone, PRA and plasma cortisolAmbulation test combined with IV furosemide for plasma aldosterone and PRACaptopril challenge test for aldosteroneDexamethasone suppression test for aldosterone and PRAACTH test for 17 OH progesterone (11-deoxycortisol, 17 OH pregnenolone)Aldosterone after ACTH in adrenal vein catheterisation \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Prolonged fasting test (insulinoma)Secretin stimulation test (gastrinoma)Acid secretion test BAO (basal acid output) / MAO (maximal acid output)Calcium-pentagastrin stimulation test \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">O’Sullivan test100 g oral glucose tolerance test75 g oral glucose tolerance testPancreatic reserve glucagon stimulation testIV glucose tolerance testBergman minimal modelEuglycaemic clampMixed meal tolerance test for postprandial hypoglycaemia. \t\t\t\t\t\t\n \t\t\t\t</td></tr></tbody></table> """ ] "imagenFichero" => array:1 [ 0 => "xTab2763586.png" ] ] 1 => array:2 [ "tabla" => array:1 [ 0 => """ <table border="0" frame="\n \t\t\t\t\tvoid\n \t\t\t\t" class=""><thead title="thead"><tr title="table-row"><th class="td" title="\n \t\t\t\t\ttable-head\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t" scope="col" style="border-bottom: 2px solid black">Nutritional status assessment \t\t\t\t\t\t\n \t\t\t\t\t\t</th></tr></thead><tbody title="tbody"><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t"><span class="elsevierStyleItalic">Nutritional screening questionnaires: MNA, MUST, NRS-2002, VGS and others</span> \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t"><span class="elsevierStyleItalic">Dietary history</span> \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Semi-quantitative questionnaires for nutrition survey \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">24 -h dietary recall for nutrition survey \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Food frequency questionnaire \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Diet diary \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Computer programs for preparing diets and evaluating dietary records/diaries \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Photo album for portion size estimation \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t"><span class="elsevierStyleItalic">Anthropometry and functionality</span> \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Assessment of body composition using anthropometry, bioimpedance, DEXA or other techniques \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Determination of muscle mass and adipose tissue by ultrasound \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Assessment of muscle function using dynamometry or other techniques \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t"><span class="elsevierStyleItalic">Evaluation of energy expenditure by calorimetry</span> \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t"><span class="elsevierStyleItalic">Assessment of dysphagia</span> \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Structured questionnaires \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Method of clinical volume-viscosity (MECV-V) \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Endoscopic examination of swallowing \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Fibreoptic endoscopic evaluation of swallowing \t\t\t\t\t\t\n \t\t\t\t</td></tr></tbody></table> """ ] "imagenFichero" => array:1 [ 0 => "xTab2763585.png" ] ] 2 => array:2 [ "tabla" => array:1 [ 0 => """ <table border="0" frame="\n \t\t\t\t\tvoid\n \t\t\t\t" class=""><thead title="thead"><tr title="table-row"><th class="td" title="\n \t\t\t\t\ttable-head\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t" scope="col" style="border-bottom: 2px solid black">Diagnostic procedures \t\t\t\t\t\t\n \t\t\t\t\t\t</th></tr></thead><tbody title="tbody"><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t"><span class="elsevierStyleItalic">Cervical ultrasound: for the diagnosis of thyroid diseases, detection of adenopathies, parathyroid and vascular diseases</span> \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t"><span class="elsevierStyleItalic">Fine needle aspiration of thyroid nodules and cervical lymphadenopathy</span> \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t"><span class="elsevierStyleItalic">Echo Doppler for carotid intima-media thickness</span> \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t"><span class="elsevierStyleItalic">Echo Doppler of lower extremities</span> \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t"><span class="elsevierStyleItalic">Digital retinography</span> \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t"><span class="elsevierStyleItalic">Continuous blood glucose monitoring systems</span> \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t"><span class="elsevierStyleItalic">Continuous blood pressure monitoring systems</span> \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t"><span class="elsevierStyleItalic">Vascular function study: ABI, arterial stiffness, pulse-wave</span> \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t"><span class="elsevierStyleItalic">Somatic and autonomic neuropathy test</span> \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t"><span class="elsevierStyleItalic">FibroScan</span> \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t"><span class="elsevierStyleItalic">Calculation of requirements in patients who are candidates for artificial nutritional support</span> \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Indirect calorimetry \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Computer programs/apps for estimating requirements \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Procedures that use changes in temperature/accelerometry (arm-band) to estimate total energy expenditure \t\t\t\t\t\t\n \t\t\t\t</td></tr></tbody></table> """ ] "imagenFichero" => array:1 [ 0 => "xTab2763587.png" ] ] 3 => array:2 [ "tabla" => array:1 [ 0 => """ <table border="0" frame="\n \t\t\t\t\tvoid\n \t\t\t\t" class=""><thead title="thead"><tr title="table-row"><th class="td" title="\n \t\t\t\t\ttable-head\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t" scope="col" style="border-bottom: 2px solid black">Therapeutic procedures \t\t\t\t\t\t\n \t\t\t\t\t\t</th></tr></thead><tbody title="tbody"><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Treatment with continuous insulin ports \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Diabetes education. Specific material \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Enolisation of thyroid nodules, neoplastic remnants of thyroid carcinomas and cervical lymphadenopathy \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Radiofrequency ablation of thyroid nodules \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Laser, ultrasound or microwave ablation of thyroid nodules \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Hospital and home artificial nutrition: peripheral and central parenteral and enteral \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Placement, replacement and monitoring of all the material required for nutritional support \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Telemedicine systems applied to diabetes mellitus care and nutritional support \t\t\t\t\t\t\n \t\t\t\t</td></tr></tbody></table> """ ] "imagenFichero" => array:1 [ 0 => "xTab2763589.png" ] ] 4 => array:2 [ "tabla" => array:1 [ 0 => """ <table border="0" frame="\n \t\t\t\t\tvoid\n \t\t\t\t" class=""><thead title="thead"><tr title="table-row"><th class="td" title="\n \t\t\t\t\ttable-head\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t" scope="col" style="border-bottom: 2px solid black">Monitoring of the food distribution system in the hospital area \t\t\t\t\t\t\n \t\t\t\t\t\t</th></tr></thead><tbody title="tbody"><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Coding of baseline and therapeutic hospital diets \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Planning of baseline and therapeutic hospital diets \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Centralised plating monitoring in the hospital kitchen \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Control of the organoleptic characteristics of the hospital diet, including measurement of the viscosity necessary for dysphagia \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Allergen control \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Control of the acquisition, reception, storage, preparation and distribution of food \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Bromatological tests \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Microbiological tests \t\t\t\t\t\t\n \t\t\t\t</td></tr></tbody></table> """ ] "imagenFichero" => array:1 [ 0 => "xTab2763588.png" ] ] ] ] "descripcion" => array:1 [ "en" => "<p id="spar0005" class="elsevierStyleSimplePara elsevierViewall">Diagnostic procedures and techniques in Endocrinology and Nutrition.</p>" ] ] 1 => array:8 [ "identificador" => "tbl0010" "etiqueta" => "Table 2" "tipo" => "MULTIMEDIATABLA" "mostrarFloat" => true "mostrarDisplay" => false "detalles" => array:1 [ 0 => array:3 [ "identificador" => "at0010" "detalle" => "Table " "rol" => "short" ] ] "tabla" => array:1 [ "tablatextoimagen" => array:1 [ 0 => array:2 [ "tabla" => array:1 [ 0 => """ <table border="0" frame="\n \t\t\t\t\tvoid\n \t\t\t\t" class=""><thead title="thead"><tr title="table-row"><th class="td" title="\n \t\t\t\t\ttable-head\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t" scope="col" style="border-bottom: 2px solid black"> \t\t\t\t\t\t\n \t\t\t\t\t\t</th><th class="td" title="\n \t\t\t\t\ttable-head\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t" scope="col" style="border-bottom: 2px solid black">Hospitalisation \t\t\t\t\t\t\n \t\t\t\t\t\t</th><th class="td" title="\n \t\t\t\t\ttable-head\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t" scope="col" style="border-bottom: 2px solid black">Day Hospital \t\t\t\t\t\t\n \t\t\t\t\t\t</th><th class="td" title="\n \t\t\t\t\ttable-head\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t" scope="col" style="border-bottom: 2px solid black">Consultations \t\t\t\t\t\t\n \t\t\t\t\t\t</th></tr></thead><tbody title="tbody"><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Medical specialists in Endocrinology and Nutrition \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">2/300 beds or fraction thereof \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">1 in the morning shift and 1 in the afternoon shift \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">3/100,000 \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Specialised nursing \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">1/200 \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">1 in the morning and afternoon shift2 diabetes educators \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">1/100,000 \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Dietetic technicians \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">1/200 beds \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t"> \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t"> \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Food Scientist/Technician in Nutrition and Food Control/Degree in Food Science and Technology \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">1/500 beds \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t"> \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t"> \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Administrative staff \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t"> \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">1 in the morning and afternoon shift \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">2 \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Nursing assistants \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t"> \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">1 in the morning and afternoon shift \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">1 \t\t\t\t\t\t\n \t\t\t\t</td></tr></tbody></table> """ ] "imagenFichero" => array:1 [ 0 => "xTab2763584.png" ] ] ] ] "descripcion" => array:1 [ "en" => "<p id="spar0010" class="elsevierStyleSimplePara elsevierViewall">Human resources needed in an Endocrinology and Nutrition department/unit.</p>" ] ] 2 => array:8 [ "identificador" => "tbl0015" "etiqueta" => "Table 3" "tipo" => "MULTIMEDIATABLA" "mostrarFloat" => true "mostrarDisplay" => false "detalles" => array:1 [ 0 => array:3 [ "identificador" => "at0015" "detalle" => "Table " "rol" => "short" ] ] "tabla" => array:1 [ "tablatextoimagen" => array:1 [ 0 => array:2 [ "tabla" => array:1 [ 0 => """ <table border="0" frame="\n \t\t\t\t\tvoid\n \t\t\t\t" class=""><tbody title="tbody"><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Table, chairs, stretcher, screen, washbasin, countertop and cupboard, hand drying device \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In each clinic \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Computer terminals with internet connection, microphone, camera and printer \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In each clinic. Essential for teleconsultation \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Sphygmometers (subjects of normal weight, obese subjects and children) \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Subjects or normal weight in each clinic. Obese subjects and children in specific clinics \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Telephone with external line \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In each clinic \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Reflex hammer, 5.07 monofilament, 128 Hz tuning fork \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In diabetes clinics \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Ophthalmoscope \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In diabetes clinics \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Height rod \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In each clinic \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Weighing scales 300 kg \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In at least one clinic \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Digital scale with handrail for morbidly obese patients (up to 300 kg) \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In at least one clinic \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Digital scales to 200 kg \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In each clinic \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Measuring tape \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In each clinic \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Harpenden stadiometer \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In at least one clinic \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Height, weight and growth rate charts \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In each clinic \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Orchidometer \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">At least one in each clinic area \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Rings for acromegaly. Vernier caliper \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">At least one in each clinic area \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Thyroid FNA material (aspiration gun) and consumables for it (needles, syringes, etc.) \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In each clinic \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Ultrasound \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">At least one in each department or unit \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Ultrasound, radio frequency, laser \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In departments in which minimally invasive techniques have been developed \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Reflectometer or glucose sensors plus corresponding blood glucose test strips \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Several in day hospital \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Urine test strips for ketonuria \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In day hospital \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">HbA1c reagent strips \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In day hospital \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Educational material \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In day hospital and in education classroom \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Plicometer \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In at least one clinic \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Multiple-frequency impedance metre with phase angle measurement and operating software \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In at least one clinic \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Calorimeter and software for its management \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In at least one clinic (recommended) \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Codified, baseline and therapeutic dietsDietary recommendations \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In each clinic \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Continuous blood pressure and glucose monitoring equipment and corresponding software \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">At least one in day hospital \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Knee height caliper \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In at least one clinic \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Hand dynamometer \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In at least one clinic \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Chair-scale for patients who cannot stand \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In at least one clinic (recommended) \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Wheelchair platform scale \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">At least one \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Equipment for intravenous treatment and infusion and pumps for continuous intravenous infusion or for enteral or parenteral nutrition \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In day hospital \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Aspirator for dysphagia test \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In one clinic and in day hospital \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Non-mydriatic retinal camera (retinograph) \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">At least one \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Oscillometer/Doppler \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">At least one \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Nasogastric tubes \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In one clinic or in day hospital \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Nasoenteral tubes \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In one clinic or in day hospital \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Replacement ostomy tubes \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In one clinic or in day hospital \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Pulse oximeter for dysphagia test \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In one clinic or in day hospital \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Crash cart \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In day hospital \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Refrigerator for insulin and other medications \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">At least one in day hospital \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Consumables for lab test extractions and dressings \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">In day hospital \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Multiple-frequency impedance meter with phase angle measurement for bedridden patients, and operating software \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">At least one for hospitalisation \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Portable ultrasound machine for muscle ultrasound \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">At least one for hospitalisation \t\t\t\t\t\t\n \t\t\t\t</td></tr><tr title="table-row"><td class="td-with-role" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t ; entry_with_role_rowhead " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">Bed scale \t\t\t\t\t\t\n \t\t\t\t</td><td class="td" title="\n \t\t\t\t\ttable-entry\n \t\t\t\t " align="left" valign="\n \t\t\t\t\ttop\n \t\t\t\t">At least one per ward \t\t\t\t\t\t\n \t\t\t\t</td></tr></tbody></table> """ ] "imagenFichero" => array:1 [ 0 => "xTab2763590.png" ] ] ] ] "descripcion" => array:1 [ "en" => "<p id="spar0015" class="elsevierStyleSimplePara elsevierViewall">Equipment needed in clinics and in the Endocrinology and Nutrition day hospital.</p>" ] ] ] "bibliografia" => array:2 [ "titulo" => "References" "seccion" => array:1 [ 0 => array:2 [ "identificador" => "bibs0005" "bibliografiaReferencia" => array:14 [ 0 => array:3 [ "identificador" => "bib0005" "etiqueta" => "1" "referencia" => array:1 [ 0 => array:2 [ "contribucion" => array:1 [ 0 => array:2 [ "titulo" => "La planificación sanitaria. Conceptos, métodos, estrategias" "autores" => array:1 [ 0 => array:2 [ "etal" => false "autores" => array:2 [ 0 => "R. Pineault" 1 => "C. Daveluy" ] ] ] ] ] "host" => array:1 [ 0 => array:1 [ "Libro" => array:4 [ "edicion" => "2nd ed." "fecha" => "1990" "editorial" => "SG-Masson" "editorialLocalizacion" => "Barcelona" ] ] ] ] ] ] 1 => array:3 [ "identificador" => "bib0010" "etiqueta" => "2" "referencia" => array:1 [ 0 => array:2 [ "contribucion" => array:1 [ 0 => array:2 [ "titulo" => "Cartera de Servicios en Endocrinología y Nutrición" "autores" => array:1 [ 0 => array:2 [ "etal" => false "autores" => array:6 [ 0 => "S. Monereo" 1 => "B. Barceló" 2 => "J. López" 3 => "A. Marco Mur" 4 => "J.P. Marañas" 5 => "L.F. Pallardo" ] ] ] ] ] "host" => array:1 [ 0 => array:1 [ "Revista" => array:5 [ "tituloSerie" => "Endocrinología" "fecha" => "1999" "volumen" => "46" "paginaInicial" => "180" "paginaFinal" => "204" ] ] ] ] ] ] 2 => array:3 [ "identificador" => "bib0015" "etiqueta" => "3" "referencia" => array:1 [ 0 => array:2 [ "contribucion" => array:1 [ 0 => array:2 [ "titulo" => "Catálogo de técnicas y procedimientos del Sistema de Información Cartera de Servicios de Atención Especializada-SICAR" "autores" => array:1 [ 0 => array:2 [ "etal" => false "autores" => array:1 [ 0 => "Ministerio de Sanidad y Consumo" ] ] ] ] ] "host" => array:1 [ 0 => array:1 [ "Libro" => array:2 [ "fecha" => "2002" "editorial" => "Instituto Nacional de la Salud" ] ] ] ] ] ] 3 => array:3 [ "identificador" => "bib0020" "etiqueta" => "4" "referencia" => array:1 [ 0 => array:2 [ "contribucion" => array:1 [ 0 => array:2 [ "titulo" => "Cartera de Servicios de Endocrinología y Nutrición" "autores" => array:1 [ 0 => array:2 [ "etal" => false "autores" => array:3 [ 0 => "A. Vicente" 1 => "P. Gómez" 2 => "F. Tinahones" ] ] ] ] ] "host" => array:1 [ 0 => array:2 [ "doi" => "10.1016/j.endonu.2011.01.003" "Revista" => array:6 [ "tituloSerie" => "Endocrinol Nutr" "fecha" => "2011" "volumen" => "58" "paginaInicial" => "127" "paginaFinal" => "142" "link" => array:1 [ 0 => array:2 [ "url" => "https://www.ncbi.nlm.nih.gov/pubmed/21382754" "web" => "Medline" ] ] ] ] ] ] ] ] 4 => array:3 [ "identificador" => "bib0025" "etiqueta" => "5" "referencia" => array:1 [ 0 => array:1 [ "referenciaCompleta" => "Cartera de Servicios en Endocrinología y Nutrición 2016. Available from: <a target="_blank" href="https://www.seen.es/ModulGEX/workspace/publico/modulos/web/docs/apartados/594/1902201159234796631613.pdf">https://www.seen.es/ModulGEX/workspace/publico/modulos/web/docs/apartados/594/1902201159234796631613.pdf</a>. [Accessed December 2020]." ] ] ] 5 => array:3 [ "identificador" => "bib0030" "etiqueta" => "6" "referencia" => array:1 [ 0 => array:1 [ "referenciaCompleta" => "Ministerio de Sanidad, Consumo y Bienestar Social. Dirección General de Salud Pública, Calidad e Innovación. Subdirección General de Información Sanitaria. eCIE10ES. Edición electrónica de la CIE-10-ES Diagnósticos, 3rd ed. 2020. Available from: <a target="_blank" href="https://eciemaps.mscbs.gob.es/ecieMaps/browser/index10_mc.html">https://eciemaps.mscbs.gob.es/ecieMaps/browser/index10_mc.html</a>. [Accessed December 2020]." ] ] ] 6 => array:3 [ "identificador" => "bib0035" "etiqueta" => "7" "referencia" => array:1 [ 0 => array:1 [ "referenciaCompleta" => "Hospital de Día. Estándares y recomendaciones. Ministerio de Sanidad y Política Social. 2009. Available from: <a target="_blank" href="https://www.mscbs.gob.es/organizacion/sns/planCalidadSNS/docs/UnidadHospitalDia.pdf">https://www.mscbs.gob.es/organizacion/sns/planCalidadSNS/docs/UnidadHospitalDia.pdf</a>. [Accessed December 2020]." ] ] ] 7 => array:3 [ "identificador" => "bib0040" "etiqueta" => "8" "referencia" => array:1 [ 0 => array:1 [ "referenciaCompleta" => "Organización Médica Colegial de España. Consejo General de Colegios Oficiales de Médicos. Comisión Central de Deontología, La telemedicina en el acto médico. Consulta médica no presencial, e-consulta o consulta online, Available from: <a target="_blank" href="https://www.icomem.es/adjuntos/adjunto2754.1591809295.pdf">https://www.icomem.es/adjuntos/adjunto2754.1591809295.pdf</a>. [Accessed December 2020]." ] ] ] 8 => array:3 [ "identificador" => "bib0045" "etiqueta" => "9" "referencia" => array:1 [ 0 => array:1 [ "referenciaCompleta" => "Teleconsulta en Endocrinología y Nutrición en tiempos de la pandemia COVID-19 y más allá, Available from: <a target="_blank" href="https://www.seen.es/ModulGEX/workspace/publico/modulos/web/docs/apartados/1433/160620_105727_7128864936.pdf">https://www.seen.es/ModulGEX/workspace/publico/modulos/web/docs/apartados/1433/160620_105727_7128864936.pdf</a>. [Accessed December 2020]." ] ] ] 9 => array:3 [ "identificador" => "bib0050" "etiqueta" => "10" "referencia" => array:1 [ 0 => array:2 [ "contribucion" => array:1 [ 0 => array:2 [ "titulo" => "Encuesta nacional sobre la situación de la endocrinología y la nutrición en los sistemas públicos de salud españoles" "autores" => array:1 [ 0 => array:2 [ "etal" => false "autores" => array:2 [ 0 => "E. Torres-Vela" 1 => "en representación de la Comisión de asistencia de la Sociedad Española de Endocrinología y Nutrición (CASEEN)" ] ] ] ] ] "host" => array:1 [ 0 => array:1 [ "Revista" => array:5 [ "tituloSerie" => "Endocrinol Nutr" "fecha" => "2004" "volumen" => "512" "paginaInicial" => "21" "paginaFinal" => "25" ] ] ] ] ] ] 10 => array:3 [ "identificador" => "bib0055" "etiqueta" => "11" "referencia" => array:1 [ 0 => array:2 [ "contribucion" => array:1 [ 0 => array:2 [ "titulo" => "Situación de la Endocrinología y la Nutrición Clínica hospitalarias en España" "autores" => array:1 [ 0 => array:2 [ "etal" => false "autores" => array:2 [ 0 => "M.A. Gálvez" 1 => "En representación de la Comisión de asistencia de la Sociedad Española de Endocrinología y Nutrición (CASEEN)" ] ] ] ] ] "host" => array:1 [ 0 => array:2 [ "doi" => "10.1016/S1575-0922(08)70635-1" "Revista" => array:6 [ "tituloSerie" => "Endocrinol Nutr" "fecha" => "2008" "volumen" => "55" "paginaInicial" => "54" "paginaFinal" => "59" "link" => array:1 [ 0 => array:2 [ "url" => "https://www.ncbi.nlm.nih.gov/pubmed/22967851" "web" => "Medline" ] ] ] ] ] ] ] ] 11 => array:3 [ "identificador" => "bib0060" "etiqueta" => "12" "referencia" => array:1 [ 0 => array:1 [ "referenciaCompleta" => "Berber P, González López-Valcalcel B, Suarez R. Estimación de la oferta y demanda de médicos especialistas. España 2018-2030. Available from: <a target="_blank" href="https://www.mscbs.gob.es/profesionales/formacion/necesidadEspecialistas/">https://www.mscbs.gob.es/profesionales/formacion/necesidadEspecialistas/</a>. [Accessed December 2020]." ] ] ] 12 => array:3 [ "identificador" => "bib0065" "etiqueta" => "13" "referencia" => array:1 [ 0 => array:2 [ "contribucion" => array:1 [ 0 => array:2 [ "titulo" => "RECALSEEN. La atención al paciente en las unidades de Endocrinología y Nutrición del Sistema Nacional de Salud" "autores" => array:1 [ 0 => array:2 [ "etal" => false "autores" => array:6 [ 0 => "F. Botella" 1 => "F.J. Elola" 2 => "E. Navarro" 3 => "C. Fernández" 4 => "J.L. Bernal" 5 => "I. Bretón" ] ] ] ] ] "host" => array:1 [ 0 => array:2 [ "doi" => "10.1016/j.endinu.2018.10.002" "Revista" => array:5 [ "tituloSerie" => "Endocrinol Diabetes Nutr" "fecha" => "2019" "volumen" => "66" "paginaInicial" => "423" "paginaFinal" => "425" ] ] ] ] ] ] 13 => array:3 [ "identificador" => "bib0070" "etiqueta" => "14" "referencia" => array:1 [ 0 => array:1 [ "referenciaCompleta" => "Caracuel Á. El papel del bromatólogo en la alimentación y en la nutrición hospitalaria (Parte 2), Available from: <a target="_blank" href="http://www.restauracioncolectiva.com/es/?pag=nota&id=1374&cid=10">http://www.restauracioncolectiva.com/es/?pag=nota&id=1374&cid=10</a>. [Accessed December 2020]." ] ] ] ] ] ] ] ] "idiomaDefecto" => "en" "url" => "/25300180/0000006800000008/v1_202112040843/S2530018021001165/v1_202112040843/en/main.assets" "Apartado" => array:4 [ "identificador" => "75025" "tipo" => "SECCION" "en" => array:2 [ "titulo" => "Special Article" "idiomaDefecto" => true ] "idiomaDefecto" => "en" ] "PDF" => "https://static.elsevier.es/multimedia/25300180/0000006800000008/v1_202112040843/S2530018021001165/v1_202112040843/en/main.pdf?idApp=UINPBA00004N&text.app=https://www.elsevier.es/" "EPUB" => "https://multimedia.elsevier.es/PublicationsMultimediaV1/item/epub/S2530018021001165?idApp=UINPBA00004N" ]
Year/Month | Html | Total | |
---|---|---|---|
2024 November | 13 | 0 | 13 |
2024 October | 43 | 9 | 52 |
2024 September | 84 | 12 | 96 |
2024 August | 66 | 3 | 69 |
2024 July | 37 | 3 | 40 |
2024 June | 31 | 3 | 34 |
2024 May | 42 | 3 | 45 |
2024 April | 52 | 23 | 75 |
2024 March | 44 | 5 | 49 |
2024 February | 47 | 6 | 53 |
2024 January | 68 | 15 | 83 |
2023 December | 50 | 6 | 56 |
2023 November | 61 | 7 | 68 |
2023 October | 62 | 8 | 70 |
2023 September | 24 | 1 | 25 |
2023 August | 24 | 1 | 25 |
2023 July | 24 | 5 | 29 |
2023 June | 41 | 4 | 45 |
2023 May | 55 | 3 | 58 |
2023 April | 52 | 4 | 56 |
2023 March | 36 | 5 | 41 |
2023 February | 25 | 2 | 27 |
2023 January | 13 | 2 | 15 |
2022 December | 19 | 8 | 27 |
2022 November | 26 | 5 | 31 |
2022 October | 9 | 4 | 13 |
2022 September | 12 | 9 | 21 |
2022 August | 13 | 7 | 20 |
2022 July | 11 | 7 | 18 |
2022 June | 20 | 14 | 34 |
2022 May | 14 | 7 | 21 |
2022 April | 19 | 7 | 26 |
2022 March | 1 | 1 | 2 |