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Inicio Gastroenterología y Hepatología GENÉTICA Y NUTRACÉUTICOS: COMPUESTOS NATURALES COMO ANTIINFLAMATORIOS EN LA EN...
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Vol. 47. Issue S3.
IX Congreso de la Sociedad Española de Enfermedad Celíaca (SEEC)
Pages S2 (November 2024)
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Vol. 47. Issue S3.
IX Congreso de la Sociedad Española de Enfermedad Celíaca (SEEC)
Pages S2 (November 2024)
PONENCIAS INVITADAS (SESIONES Y MESAS)Genética e inmunología
GENÉTICA Y NUTRACÉUTICOS: COMPUESTOS NATURALES COMO ANTIINFLAMATORIOS EN LA ENFERMEDAD CELÍACA
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A. Olazagoitia-Garmendia, H. Rojas-Márquez, M.M. Romero, P. Ruiz, A. Aguirre-Lizaso, M.J. Perugorria, L. Herrero, D. Serra, L. Bujanda, A. Castellanos-Rubio
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Vol. 47. Issue S3

IX Congreso de la Sociedad Española de Enfermedad Celíaca (SEEC)

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