Malnutrition and nutrition support in COVID-19: The results of a nutrition support protocol Jesús Manuel Morán-López;

Influence of nutritional status on the hospital length of stay in patients with type 2 diabetes Cristina Serrano Valles; Juan José López Gómez; Susana García Calvo; Rebeca Jiménez Sahagún; Beatriz Torres Torres; Emilia Gómez Hoyos; Ana Ortolá Buigues; Daniel de Luis Román;

Early nutritional risk detection and intervention in COVID-19 hospitalized patients through the implementation of electronic automatized alarms Analía Ramos; Clara Joaquin; Mireia Ros; Mariona Martin; Montserrat Cachero; María Sospedra; Eva Martínez; Guillem Socies; Alejandra Pérez-Montes de Oca; Maria José Sendrós; Jose Manuel Sánchez-Migallón; Nuria Alonso; Manel Puig-Domingo;