Vol. 63.Issue. 4. April 2016 | Endocrinología y Nutrición (English Edition)

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Endocrinología y Nutrición (English Edition)

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ISSN: 2173-5093

Now is Endocrinología, Diabetes y Nutrición (English ed.). More information

Endocrinología y Nutrición is the official publication of the Spanish Society of Endocrinology and Nutrition (SEEN) and the Diabetes Spanish Society (SED) . It is the best journal to keep up to date with endocrine pathophysiology both in the clinical and in the research field. It publishes the best original articles of large research institutions, as well as prestigious reviews.

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Index Medicus/MEDLINE, Excerpta Medica/EMBASE, SCOPUS, Science Citation Index Expanded, Journal Citation Reports/Science Edition, IBECS

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Impact factor

The Impact Factor measures the average number of citations received in a particular year by papers published in the journal during the two preceding years.

© Clarivate Analytics, Journal Citation Reports 2022

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Impact factor 2017

1.268

SJR

SRJ is a prestige metric based on the idea that not all citations are the same. SJR uses a similar algorithm as the Google page rank; it provides a quantitative and qualitative measure of the journal's impact.

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SJR 2017

0.28

SNIP

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SNIP 2017

0.383

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Discontinued publication

Journal Information

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Issue

Vol. 63. Issue 4.

Pages e17-e24 Pages 143-190 (April 2016)

Editorial

Glucose-responsive insulin delivery systems

Mercedes Rigla Cros

Endocrinol Nutr. 2016;63:143-4

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Original articles

Effective adverse event reduction with bolus-basal versus sliding scale insulin therapy in patients with diabetes during conventional hospitalization: Systematic review and meta-analysis

Covadonga Gómez Cuervo, Ana Sánchez Morla, María Asunción Pérez-Jacoiste Asín, Otilia Bisbal Pardo, Luis Pérez Ordoño, Juan Vila Santos

Endocrinol Nutr. 2016;63:145-56

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Prevalence of impaired fasting glucose and type 1 and 2 diabetes mellitus in a large nationwide working population in Spain

Jesús Reviriego, Luis Alberto Vázquez, Albert Goday, Martha Cabrera, María Teresa García-Margallo, Eva Calvo

Endocrinol Nutr. 2016;63:157-63

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Baseline ALT levels as a marker of glycemic response to treatment with GLP-1 receptor agonists

Jose A. Gimeno-Orna, Guayente Verdes-Sanz, Laura Borau-Maorad, Julia Campos-Fernández, Beatriz Lardiés-Sánchez, Marta Monreal-Villanueva

Endocrinol Nutr. 2016;63:164-70

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Spanish consensus for the management of patients with advanced radioactive iodine refractory differentiated thyroid cancer

Garcilaso Riesco-Eizaguirre, Juan Carlos Galofré, Enrique Grande, Carles Zafón Llopis, Teresa Ramón y Cajal Asensio, Elena Navarro González, Paula Jiménez-Fonseca, Javier Santamaría Sandi, ... Jaume Capdevila

Endocrinol Nutr. 2016;63:e17-24

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Review articles

Sex steroids and growth hormone interactions

Leandro Fernández-Pérez, Mercedes de Mirecki-Garrido, Borja Guerra, Mario Díaz, Juan Carlos Díaz-Chico

Endocrinol Nutr. 2016;63:171-80

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Tumour-induced osteomalacia: An emergent paraneoplastic syndrome

Guillermo Alonso, Mariela Varsavsky

Endocrinol Nutr. 2016;63:181-6

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Scientific letters

Ulnar length as an alternative to height in the management of osteoporosis

Georgios Kyriakos, Alfonso Vidal-Casariego, Lourdes Victoria Quiles-Sánchez, Alicia Calleja-Fernández, Isidoro Cano-Rodríguez

Endocrinol Nutr. 2016;63:187-8

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Kocher-Debré-Semelaigne's syndrome: A case report

Ignacio Jiménez Varo, María González Lavandeira, Macarena Huesa Andrade, María Dolores Falcón Neyra, Emilio García García

Endocrinol Nutr. 2016;63:188-9

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