Vol. 64.Issue. 5. May 2017 | Endocrinología, Diabetes y Nutrición (English ed.)

ISSN: 2530-0180

Endocrinología, Diabetes y Nutrición is the official publication of the Spanish Society of Endocrinology and Nutrition (SEEN) and the Diabetes Spanish Society (SED) . It is the best journal to keep up to date with endocrine pathophysiology both in the clinical and in the research field. It publishes the best original articles of large research institutions, as well as prestigious reviews.

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Index Medicus/MEDLINE, Excerpta Medica/EMBASE, SCOPUS, Science Citation Index Expanded, Journal Citation Reports/Science Edition, IBECS

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Impact factor

The Impact Factor measures the average number of citations received in a particular year by papers published in the journal during the two preceding years.

© Clarivate Analytics, Journal Citation Reports 2022

Impact factor 2023

1.8

Citescore

CiteScore measures average citations received per document published.

Citescore 2023

2.1

SJR

SRJ is a prestige metric based on the idea that not all citations are the same. SJR uses a similar algorithm as the Google page rank; it provides a quantitative and qualitative measure of the journal's impact.

SJR 2023

0.355

SNIP

SNIP measures contextual citation impact by wighting citations based on the total number of citations in a subject field.

SNIP 2023

0.474

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Journal Information

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Issue

Vol. 64. Issue 5.

Pages 237-284 (May 2017)

Editorial

The reno-cardiovascular connection in the patient with Diabetes mellitus: What's new?

Vanesa Palau, Marta Riera, Maria José Soler

Endocrinol Diabetes Nutr. 2017;64:237-40

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Original articles

Clinical characteristics and mortality in patients treated in a Multidisciplinary Diabetic Foot Unit

José Antonio Rubio, Sara Jiménez, Julia Álvarez

Endocrinol Diabetes Nutr. 2017;64:241-9

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Open Article

Comparison of 2 intravenous insulin protocols: Glycemia variability in critically ill patients

Marta Gómez-Garrido, Ana M. Rodilla-Fiz, María Girón-Lacasa, Laura Rodríguez-Rubio, Anselmo Martínez-Blázquez, Fernando Martínez-López, María Dolores Pardo-Ibáñez, Juan M. Núñez-Marín

Endocrinol Diabetes Nutr. 2017;64:250-7

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Increased salivary oxidative stress parameters in patients with type 2 diabetes: Relation with periodontal disease

Carlos Arana, Ana María Moreno-Fernández, Gerardo Gómez-Moreno, Cristóbal Morales-Portillo, Isabel Serrano-Olmedo, M. Carmen de la Cuesta Mayor, Tomás Martín Hernández

Endocrinol Diabetes Nutr. 2017;64:258-64

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