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Vol. 30. Issue S4.
First International Conference on Nutrition and Public Health (ICNPH-2019)
Pages 91-94 (June 2020)
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Vol. 30. Issue S4.
First International Conference on Nutrition and Public Health (ICNPH-2019)
Pages 91-94 (June 2020)
Affect of moringa oleifera given against pregnant and breastfeeding mothers cortisol
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Suhartatika,
Corresponding author
suhartatik2212@gmail.com

Corresponding author.
, Veni Hadjub, Masyita Muisc, Hasanuddin Ishakd
a Instructor, Poltekkes Kemenkes Makassar, Indonesia
b Department of Nutrition, Faculty of Public Health, Hasanuddin University, Indonesia
c Department of Occupational Health and Safety, Public Health Faculty of Hasanuddin University, Indonesia
d Department of Environmental Health, Public Health Faculty of Hasanuddin University, Indonesia
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Tables (3)
Table 1. Characteristics of respondents.
Table 2. The results of the analysis of differences in pregnant (Pre) and (Post) cortisol hormones in the intervention group of iron tablets and Moringa flour.
Table 3. The results of the analysis of 3 months and 6 months cortisol hormone differences in the iron tablets and Moringa flour intervention group.
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Abstract
Objective

This study to assess the affect of moringa oleifera given against pregnant and breastfeeding mothers cortisol.

Method

Sample 40 pregnant women, low education, no work statusin, the experimental method (Randomized Double Blind design), Saliva samples from nursing mothers tested by Laboratory using KIT ELISA.

Results

Pre cortisol in the iron tablet and Moringa flour group was p=0.0003, post pregnancy cortisol results in the iron group and Moringa flour, p=0.119, decrement greater in the group with Moringa flour±SD 2.91±7:20, group of iron±SD 3.60±6:37, based on test of both groups the presence of the value p=0.006, at 3 months of age, p=0.923 (p>0.05) at 6 months of age p=0.496 (p>0.05), a greater decrease occurred in the Moringa flour group with a value of±SD=↓ 5.44±16.77, based on test of both groups the presence of the value p (p=0.359).

Conclusion

Moringa flour provides the same benefits as Fe against cortisol levels during pregnancy but not significant at the lactation.

Keywords:
Moringa oleifera
Cortisol
Breastfeeding

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