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Inicio Enfermería Clínica The analysis of reducing blood glucose levels of diabetics with diabetes mellitu...
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Vol. 30. Núm. S2.
International Conference on Women and Societal Perspective on Quality of Life (WOSQUAL-2019)
Páginas 506-509 (marzo 2020)
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Vol. 30. Núm. S2.
International Conference on Women and Societal Perspective on Quality of Life (WOSQUAL-2019)
Páginas 506-509 (marzo 2020)
The analysis of reducing blood glucose levels of diabetics with diabetes mellitus by giving a secang wood stew (Caesalpinia sappan L.) to menopausal women in Makassar City
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2
Jumrah Sudirmana,b,
Autor para correspondencia
jumrah.mega.rezky@gmail.com

Corresponding author.
, Nurqalbi Samparab, Sumarni Mawangc, Rosita Passec, Rosdianah Aswanc, Mardiana Ahmadd
a Doctoral Program, Faculty of Medicine, Hasanuddin University, Indonesia
b Profession Midwife Study Program, Faculty of Nursing and Midwifery, Megarezky University, Indonesia
c Midwifery Study Program, Faculty of Nursing and Midwifery, Megarezky University, Indonesia
d Department of midwifery, Graduate School, Hasanuddin University, Indonesia
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Tablas (3)
Table 1. Frequency distribution of blood glucose in menopausal women with diabetics mellitus before being treated with secang wood decoction water of Makassar in 2018.
Table 2. Frequency distribution of blood glucose in menopausal women with diabetics mellitus after being treated with secang wood decoction water in Makassar 2018.
Table 3. Results of analysis of blood glucose levels reduction before and after treatment of secang wood decoction in menopausal women with diabetics mellitus in Makassar 2018.
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Abstract
Objective

Being the basis for the creation of products from sappan wood (Caesalpinia sappan L.) to reduce and control blood glucose levels and to find out the effectiveness of secang boiled water on the decrease in blood glucose levels of patients with diabetes mellitus at menopause.

Methods

This research used quasi-experimental research method with pre-test and post-test design in one treatment group. It was obtained the result of diabetic's blood glucose level before and after giving treatment (decoction of sappan wood) by using this method. The number of samples was 30 respondents (menopausal women). Data collection utilized observation sheets and blood glucose check-up.

Results

The test results showed that there were significant differences between blood glucose levels before and after treatment. It was obtained that t-count (10,939)>t-tab (1,714) with a sig value.<0.05. There is the Effect of Giving Mixed Secang Wood Decoction (Caesalpinia sappan L.), and Aloe Vera Leaves on Blood Glucose in Mice (Mus musculus).

Conclusion

Result of paired sample t-test was obtained p=0.005<α=0.05. It meant that H0 was rejected or there is the affectivity decoction of sappan wood toward reducing blood glucose level to menopause women with diabetes mellitus in 2018 of Makassar city.

Keywords:
Blood glucose
Decoction of secang wood
Diabetes mellitus

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